About this program
Students majoring in animal sciences who are interested in the absorption, metabolism and functions of nutrients may elect to pursue a Bachelor of Science in Nutrition, an interdisciplinary program involving the departments of animal sciences and human nutrition.
This degree includes all courses required for students interested in applying to veterinary, medical, pharmacy, dental and optometry schools.
Students will select from core courses including nutrition, Principles of Animal Systems Physiology, Applied Animal Research Methods Laboratory, Ruminant Nutrition, Nonruminant Nutrition, Nutritional Immunology, Comparative Nutrient Metabolism and nine elective hours within advanced nutrition and metabolism between animal sciences and human nutrition.
What can I do with this degree?
Graduates of the nutrition specialization develop a strong interdisciplinary foundation in nutrient metabolism, physiology and applied research. The program prepares students for advanced study in veterinary, medical, pharmacy, dental and optometry programs, as well as careers in nutrition and health sciences.
Graduates are prepared to:
- Apply principles of nutrient absorption, metabolism, and physiological function
- Analyze ruminant and nonruminant nutrition systems
- Integrate animal and human nutrition concepts in comparative contexts
- Conduct and interpret applied research in nutrition and metabolism
- Prepare competitive applications for veterinary and health professional schools
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