Chow Line: How to help your child eat a healthy diet

Writer(s): 
children's hands moving toward a plate of cookies

Our toddler has a sweet tooth. Should we let him indulge, or is it time to start restricting snacks?

Guidance from the Academy of Nutrition and Dietetics says establishing healthy food habits early in life, along with a good dose of daily exercise, is key in helping children become healthy, active adults. So, yes. Just like the rest of us (adults), your toddler should be learning to eat small portions of sweets every once in a while, not all the time.

If you believe your child is already overweight, you should discuss your concerns with your son’s doctor. The academy suggests letting children “grow into” their weight without a special calorie-restricting diet. Children’s bodies are growing and developing, so you don’t want to put them on a weight-loss diet. Too much calorie restriction could deprive them of the energy and nutrients they need to properly develop bone and tissue as they grow taller. And, putting too much focus on weight could cause body image issues.

Still, a recent study indicates that it may be especially beneficial to pay attention to food choices in young children who crave sweets.

The study, “Eating in the Absence of Hunger and Weight Gain in Low-income Toddlers,” is being published in the May 2016 issue of Pediatrics. Researchers looked at young children, specifically 209 children at 21 months, 27 months and 33 months old. They focused on those from low-income families because they are at a higher risk of childhood obesity. The researchers found that the toddlers who ate more cookies after a filling meal and who became upset when the sweets were taken away had gradual increases in body fat over the course of the study. Interestingly, the children who chose a salty option (potato chips or cheese puffs) instead of cookies did not experience the same weight gain. Still, the overall finding was that the tendency to eat when not hungry increased during toddlerhood, particularly with sweets, and this was associated with an increase in body fat.

So, it’s good that you’re paying attention. Noticing your child’s sweet tooth and looking for ways to help shows that you are aware of the importance of establishing a healthy diet early in life. Here are some suggestions from the academy:

  • Being a good role model is important: Children easily pick up on their parents’ habits. Be sure you’re eating properly.
  • Put the focus on health, and refrain from negative comments about weight.
  • Become aware of the difference between eating when hungry and eating for other reasons — because of boredom, for example. Teach your child to pay attention to their inner cues and to choose food only when they’re truly hungry, and to stop eating when they’re satisfied.
  • Don’t use food to pacify or reward children. That can lead to a pattern of emotional eating.
  • Make snacks healthful: Whole-grain cereal, graham crackers, fresh fruit slices and string cheese are among good choices.

For more good ideas, go online to see the academy’s guidance for parents at eatright.org/resources/for-parents.

Chow Line is a service of the College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Martha Filipic, 2021 Coffey Road, Columbus, OH 43210-1043, or filipic.3@osu.edu.

 

Editor: This column was reviewed by Carolyn Gunther, specialist in Community Nutrition Education with Ohio State University Extension.

For a PDF of this column, please click here.

 

Writer(s): 
CFAES News Team
614-292-2270
For more information, contact: 

Carolyn Gunther
OSU Extension, Community Nutrition Education