Events

  1. Fri, 12/14/2018 - 10:00am to 12:00pm

    Recognizing weather conditions that could cause inversions is important when using certain herbicides in corn and soybeans. On Dec. 14, join a discussion about recognizing inversions and ways to improve communication between farmers growing sensitive crops and pesticide applicators. Understanding Inversions and Weather Conditions: How to recognize an inversion and weather conditions that affect spray applications.

  2. Fri, 12/14/2018 - 12:00pm to 2:00pm

    For registration information, click HERE

  3. Mon, 12/17/2018 - 9:00am to 3:00pm

    If you are a farmer or represent farmers or rural landowners, this five-hour webinar is for you. It will focus on key regulations of the Tax Cuts and Jobs Act related specifically to those income tax returns. You can choose to attend a host location or participate at home or in the office. Host locations will provide a facilitator, refreshments and lunch. You are encouraged to bring your computer as there will be real-time Q&A. If you choose not to attend a host location, a web address will be e-mailed to you prior to the webinar.

  4. Tue, 12/18/2018 - 6:00pm to 8:00pm

    For registration information, click HERE

  5. Tue, 01/01/2019 - 5:00pm

    Ohio State faces Pac-12 Champion Washington in the "The Granddaddy of Them All" on New Year's Day. The Rose Bowl Game will be televised nationally on ESPN.

  6. Mon, 01/07/2019 - 9:30am to 5:00pm

    If you are a small scale food producer there is required documentation you will need to complete to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your size exemption as a "qualified facility" and various food safety programs. This workshop is intended for small (<$1 million in sales/year) producers of fermented, canned, and other shelf-stable foods. This one day course is a hands-on opportunity for processors to develop their food safety documentation in small groups with individual coaching from instructors.

  7. Tue, 01/08/2019 (All day)

    The 2019 “New and Small Farm College” is coming to Montgomery County! Are you interested in learning how to make the most of a few acres?  If so, this eight-week course is just for you!  Filled with practical knowledge on a variety of topics— you won’t be disappointed! CLASS LOCATION: Miami Valley CTC, West Building, Room 179, 6800 Hoke Rd., Englewood, OH 45315

  8. Wed, 01/09/2019 - 8:30am to 3:30pm

    Experts will share info on the latest equipment and technologies to help you make better decisions during the growing season. 3 IPM, 0.5 CM and 1 PD CCA CEU Credits Available Speakers: 

  9. Wed, 01/09/2019 - 9:00am to Thu, 01/10/2019 - 5:00pm

    The Certified Crop Adviser (CCA) Exam Training program, sponsored and delivered by the OSU Agronomic Crops Team, will be offered at the Shelby County Extension Office, 810 Fair Rd, Sidney, Ohio 45365 on January 9 & 10, 2019 beginning at 9:00 a.m. on the 9thand adjourn by 5:00 p.m. on the 10th. This is an intensive two-day workshop somewhat directed toward the local exam – to be used as a reminder on what best to study in preparation for the CCA exams.

  10. Wed, 01/09/2019 - 9:00am to 4:00pm

    5 Hours of Recertification Credit in one day ALL Categories available! Dayton Convention Center 22 East Fifth Street Dayton, Ohio 45402

  11. Wed, 01/09/2019 - 9:00am to Thu, 01/10/2019 - 5:00pm

    The Certified Crop Adviser (CCA) Exam Training program, sponsored and delivered by the OSU Agronomic Crops Team, will be offered at the Shelby County Extension Office, 810 Fair Rd, Sidney, Ohio 45365 on January 9 & 10, 2019 beginning at 9:00 a.m. on the 9thand adjourn by 5:00 p.m. on the 10th. This is an intensive two-day workshop somewhat directed toward the local exam – to be used as a reminder on what best to study in preparation for the CCA exams.

  12. Thu, 01/10/2019 - 9:00am to 3:00pm

    If you are a small scale food producer there is required documentation you will need to complete to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your size exemption as a "qualified facility" and various food safety programs. This workshop is intended for small (<$1 million in sales/year) producers of fermented, canned, and other shelf-stable foods. This one day course is a hands-on opportunity for processors to develop their food safety documentation in small groups with individual coaching from instructors.

  13. Sat, 01/12/2019 - 10:00am to 3:00pm

    A Lambing & Kidding Schoolwill be held Saturday, January 12, 2019 from 10:00a.m. to 3:00p.m. at the Jeff Criswell Farm at 2965 Keener Rd Marion, Ohio. This is a biennial event that was started in 2017 for sheep producers, but was expanded to include goats for 2019.

  14. Mon, 01/14/2019 - 1:00pm to 3:00pm

    Brush up on your interview skills with one of our Career Advisors by signing up for a mock interview! Each mock interview is a 30 minute appointment with a FAES Career Advisor. You will spend 20 minutes answering questions like you are in an interview with an employer and the other 10 minutes will be time for feedack from the Career Advisor.

  15. Tue, 01/15/2019 (All day)

    The 2019 “New and Small Farm College” is coming to Vinton County! Are you interested in learning how to make the most of a few acres?  If so, this eight-week course is just for you!  Filled with practical knowledge on a variety of topics— you won’t be disappointed! CLASS LOCATION: Community Building, 31935 State Route 93, McArthur, OH 45651

  16. Tue, 01/15/2019 - 7:15am to 9:30am

    CLIMATE ACTION: OUR LOCAL RESPONSE TO A GLOBAL CHALLENGE The U.S. Global Change Research Program just released its Fourth National Climate Assessment.  Some weather-related challenges in our region include impacts such as flooding, drought, and increases in urban heat islands.  We know our climate is changing, so what is our Central Ohio community doing about it? 

  17. Tue, 01/15/2019 - 8:30am to 4:30pm

    If you are a small scale food producer there is required documentation you will need to complete to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your size exemption as a "qualified facility" and various food safety programs. This workshop is intended for small (<$1 million in sales/year) producers of fermented, canned, and other shelf-stable foods. This one day course is a hands-on opportunity for processors to develop their food safety documentation in small groups with individual coaching from instructors.

  18. Tue, 01/15/2019 - 9:00am to 4:00pm

    5 Hours of Recertification Credit in one day ALL Categories available! John S. Knight Center 77 East Mill Street Akron, Ohio 44308

  19. Wed, 01/16/2019 (All day)

    The 2019 “New and Small Farm College” is coming to Adams County! Are you interested in learning how to make the most of a few acres?  If so, this eight-week course is just for you!  Filled with practical knowledge on a variety of topics— you won’t be disappointed! CLASS LOCATION: North Adams High School, 96 Green Devil Drive, Seaman, OH  45679

  20. Thu, 01/17/2019 - 10:00am

    2019 Private Applicator testing dates Location: Portage County Extension Office, 705 Oakwood Street, Ravenna, Ohio 44266 Dates: January 17th, March 21st, May 16th, July 18th, September 19th, November 21st Time: Testing Begins at 10:00 a.m. To register call the Ohio Department of Agriculture at 614-728-6987 or online at http://go.osu.edu/pesticide_exams

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