Mar 29, 2016 through Mar 30, 2016 (All day)
Deadline:
Tuesday, March 15, 2016
Link:
Cost:
$750 per person. $800 after deadline
Location:
Parker Food Science and Technology Building, 2015 Fyffe Ct., Columbus
HTST Pasteurization Workshop, . An overview of the concepts of pasteurization, equipment, fail-safe devices, functions and regulatory applications, design and function as related to time, temperature and pressure of the HTST (High temperature, short time) pasteurization system.