Events

Notice: Given the current environment, please confirm whether your event is still taking place. To do this, either check the calendar below or contact the event-holder.

  1. Fri, 06/05/2020 (All day) to Wed, 06/10/2020 (All day)

  2. Fri, 06/05/2020 - 8:00am to 4:30pm

  3. Fri, 06/05/2020 - 9:00am to 3:30pm

    For more information about CloverBud Camp (ages 5-8 or Kindergarden-2nd grade), visit: https://madison.osu.edu/program-areas/4-h-youth-development/cloverbuds

  4. Fri, 06/05/2020 - 10:00am to 10:45am

    Presented by Jenny Lobb, Family and Consumer Sciences Educator, OSU Extension Franklin County This series will cover basic methods of food preservation including canning, freezing, drying and fermentation. Classes will be held on Fridays from 10:00 –10:45 AM

  5. Sat, 06/06/2020 (All day) to Tue, 06/09/2020 (All day)

  6. Sat, 06/06/2020 - 9:00am

  7. Tue, 06/09/2020 - 8:30am to 5:30pm

    Visit our Registration Flyer The 2nd half of this training will be held on June 16.

  8. Tue, 06/09/2020 - 9:00am to 4:00pm

  9. Wed, 06/10/2020 - 11:30am to 12:00pm

    How well are you dealing with the uncertainty during COVID-19? You may be wondering what changes tomorrow may bring, or when everything will go back to the way it used to be. To survive and thrive during this pandemic, it is important to build and maintain your resilience. Resilience is the ability to recover quickly from times of difficulty and challenge. This webinar will provide you tips and tools for you to use to cope. This session will be facilitated by Beth Flynn. 

  10. Wed, 06/10/2020 - 6:00pm to 8:00pm

  11. Thu, 06/11/2020 - 9:00am to 11:00am

    We’re all in the same business, the people business.  It’s not what we make or sell that’s critical; it’s how we take care of the people who buy it.  Our job is to make customers (internal and external) happy. What’s the best way to do that?  By giving our “pickles.”  “Pickles” are those special or extra things you do to make people happy.  It may be doing something extra for a customer or sending a handwritten thank you to them.  The trick is figuring out what your customers want, then making sure they get it, that’s the “Pickle!”

  12. Thu, 06/11/2020 - 4:30pm to Sun, 06/14/2020 - 10:00am

  13. Thu, 06/11/2020 - 7:00pm to 8:30pm

    Dr. Dave Lohnes, OARDC's popular Whiz-Bang Scientist, teaches children about science and the natural world in an enriching outdoor environment. The 2020 season features: Mythology & Science, Rockets and Amazing Animal Feats.  Shows are fun for the entire family! Parking and admission are free. The show is cancelled in the event of severe weather.

  14. Fri, 06/12/2020 - 10:00am to 10:45am

    Presented by Jenny Lobb, Family and Consumer Sciences Educator, OSU Extension Franklin County This series will cover basic methods of food preservation including canning, freezing, drying and fermentation. Classes will be held on Fridays from 10:00 –10:45 AM

  15. Sat, 06/13/2020 - 8:00am to 11:00am

  16. Sat, 06/13/2020 - 8:30am

  17. Sun, 06/14/2020 (All day) to Fri, 06/19/2020 (All day)

  18. Mon, 06/15/2020 - 9:00am to 1:00pm

    For details on this educational program, visit our Registration Flyer or view the contact details to find out more on this event!

  19. Mon, 06/15/2020 - 5:00pm

  20. Tue, 06/16/2020 - 8:30am to 5:30pm

    Visit our Registration Flyer This training is part 2 of a 2-part training series.

Pages