My kids love to watch TV or view their cellphones or tablets while they eat. I used to eat cereal on Saturday mornings and watch cartoons when I was a kid, but my children prefer to watch a screen at every meal, every day. Is this something I should be worried about?
I’ve always stored fresh eggs in the little “egg caddy” tray in the door of my refrigerator. But my husband says we should put the eggs in the actual fridge itself. Who’s right, him or me?
With canning season in swing now, I have some home canning recipes that have been passed down through my family over decades that I want to try. With all the new techniques and information that have been developed regarding home food preservation, can I still use those old recipes?
