I’ve finally got tickets to the game this weekend, and we’re planning a huge tailgate. Are there any food safety precautions I should take before, during and after the game?
One of the great things about fall and football season is tailgating. But just like picnicking on the beach or in a park, there are precautions you can take to ensure that your tailgate is a fun gathering for all that doesn’t result in a bout of foodborne illness for any of your guests.
I bought a carton of milk and it says, “Sell by July 25,” but today is July 28. Is the milk still OK to drink? Does the sell-by date mean the food is no longer safe to eat? What about the use-by or best-by date? I’m so confused!