Welcome to CFAES Monthly, the newsletter for faculty and staff of the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. Your story submissions are welcome.

Welcome to CFAES Monthly, the newsletter for faculty and staff of the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. Your story submissions are welcome.

CFAES team chosen for first I-Corps@Ohio | Memorial bench dedicated in honor of John Ott | CFAES faculty, staff win national, regional honors | New gig: Raison, interim assistant director, Community Development | What you should know about SEEDS | How to acknowledge NIFA support | Leadership Center workshops: Art and Science of Facilitation; StrengthsFinder

CFAES recognizes outstanding students, supporters | Cunningham named to National 4-H Hall of Fame | ATI honors outstanding students | OARDC annual conference spotlights water quality | ATI students visit Maltz Museum of Jewish Heritage | CFAES faculty participate in DC Days program | iAGRI project receives $4 million in additional funding | New gigs: Brahm, Southwest Region; McCutcheon, Southeast Region | OARDC honors award winners at conference | ATI news: Temple Grandin visits; faculty, staff honored; Higher Learning Commission visits; GSCAA service for Willoughby | Recognition: Dresden Honorary Degree; Girl Scouts Woman of Distinction; NACAA Posters; Dairy Extension and Outreach | CFAES student chosen as Ohio State Presidential Host | Some Stone Lab summer courses still accepting applications | Leadership Center workshops: Millennials in the Workplace; Conflict, Compete, Collaborate; StrengthsFinder; Emotional Vampires