Ohio State launched the Discovery Themes initiative to position the university to tackle the world’s grand challenges in eight areas of focus within the four Discovery Themes: Humanities and the Arts, Health and Wellness, Food Production and Security, and Energy and Environment.
Access, affordability and excellence are three major reasons the Ohio State University Agricultural Technical Institute’s incoming director sought the position.
Guo-LIang Wang, professor of plant pathology, was one of four Ohio State University faculty elected as a Fellow of the American Association for the Advancement of Science (AAAS) in late 2016.
Linda Saif has been awarded the title of Fellow by the National Academy of Inventors. She was one of 175 academic inventors to receive the honor this year.
An Ohio State University scientist who led the discovery of the biophysical processes behind a native shrub intercropping system that could transform agricultural practices in parts of sub-Saharan Africa has been elected to lead one of the nation’s premier natural science organizations.
Bala Balasubramaniam was awarded the 2016 Asian Institute of Technology Alumni Association (AITAA) Distinguished Alumni award in the category of Academic and Research Excellence.
Douglas Jackson-Smith, faculty member in the School of Environment and Natural Resources, participated in a Forum of Scientific Society Leaders held at the National Academies of Sciences in Washington DC on December 7, 2016.
Six professors from Ukraine observed classes in the Department of Agricultural, Environmental, and Development Economics in 2016 through the Faculty Exchange Program, a program sponsored by the U.S.
Ohio State University turkey researchers and the Ohio Agricultural Research and Development Center (OARDC) rank at the top of an international online resource for finding experts.
In today's culture, people are more likely to be vegan and gluten-free and to choose organic foods. But what about choosing local? That is where the local foods movement steps in, and Farm to School is part of that.
Zane Raudenbush and Ed Nangle, turf science professors at Ohio State Agricultural and Technical Institute, were featured on Turfnet.com recently. Raudenbush, who started with ATI in January 2016, and Nangle who joined ATI in August 2016, share their perspectives on the importance of preparing
