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  1. Wild Heart African Farm

    https://ansci.osu.edu/newsletter/student-newsletter/december-14-2020-december7-2020-november-30-2020-november-23-2020/wild

    opportunities for students. They have a number of animal, from goats and sheep to black-backed jackals, sand ...

  2. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-52

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

  3. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-22

    and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  4. CFAES dean reappointed to Ohio Livestock Care Standards Board

    https://cfaes.osu.edu/news/articles/cfaes-dean-reappointed-ohio-livestock-care-standards-board

    goats, llamas, alpacas, and horses. The rules, which were created by the board, went into effect in 2011. ...

  5. 20th Intercollegiate Animal Welfare Judging/Assessment Contest (AWJAC)

    https://ansci.osu.edu/news/20th-intercollegiate-animal-welfare-judgingassessment-contest-awjac

    contestants across 32 universities and seven countries. AWJAC “teaches students to assess the welfare of ...

  6. Protein and Amino Acid Nutrition of Fresh Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/protein-and-amino-acid-nutrition-fresh-cows

    stopped (i.e., carry-over effects). The forage in the diets was a blend of about 68% corn silage and 32 ...

  7. Advisory Committees

    https://champaign.osu.edu/program-areas/4-h-youth-development/livestock-councils

    4-H Committee Cavy / Rabbit Advisors Committee Dairy Council FCS Committee Goat Council Horse Advisors ... to Table of Contents Goat Council This council meets on the second Wednesday of January through ...

  8. Principles of Food and Resource Economics

    https://aede.osu.edu/courses/aedecon-2001-0

    distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for ... 2001H or Econ 2001. This course is available for EM credit. GE soc sci human, nat, and econ resources ...

  9. WORKDAY- INFO & LINKS

    https://extops.cfaes.ohio-state.edu/news/workday-info-links

    WORKDAY: Calendar, Training and Resources CALENDAR- Workday Dates- Procurement & Travel ... Training and Resources Administrative Resource Center (link is external)- ARC- A complete library of all ...

  10. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-43

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ...

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