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  1. STARS inaugural cohort includes four HCS faculty members

    https://hcs.osu.edu/news/stars-inaugural-cohort-includes-four-hcs-faculty-members

    extramural funding. Read more about the STARS program here. Congratulations to Dr. Marília Chiavegato, Dr. ...

  2. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    reduction. Those practices are soil testing, variable-rate fertilization, subsurface nutrient application ... construction, edge-of-field buffers, and wetlands.  Combining these practices with a Voluntary Nutrient ... recommends. With manure applications, cover crops are required when applied after July 1 and where a growing crop ...

  3. Getting to the core of a more nutritious apple

    https://hcs.osu.edu/node/2466

    Read more Read more about apple research Ohio State scientists have developed a data analysis ...

  4. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    However, a new addition to the certification training is antibiotic stewardship – a concept translatable to ... University Extension You’ve likely heard of Beef Quality Assurance, but what about Veal Quality Assurance? ... Essentially, it is the same type of certification for the well-being and proper handling of veal calves. ...

  5. Highlights from the Recent USDA Dairy Forecast

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/highlights-recent-usda-dairy-forecast

    $5.45/bushel.  Soybean meal for 2020-2021 is projected at $360/ton.  The hay market continues to be strong.  ... than the previous month’s projection.  USDA ERS is expecting milk production to be 227.8 billion lb for ...

  6. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    Medicine, Ohio State University Extension At a recent Beef Quality Assurance (BQA) training session, we ... involving illegal drug residues in dairy cows, district courts have agreed with the U.S. government that the ... well as other statutes that contain provisions enforced by FDA. The following fines are applicable for ...

  7. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    to study and learn more to create unbiased new knowledge that informs all of us. Answering one ... the U.S. for sharing information and making decisions regarding public health are the recommendations ... host individual. We see in other viruses, such as the measles and mumps, in which the US population ...

  8. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    is about 32% lower than the 5-year average ($0.08/Mcal), while metabolizable protein (MP) and ... Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% protein. ... For January’s issue, the income over nutrient cost (IONC) for cows milking 70 and 85 lb/day is about ...

  9. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    Calls started coming in about an armyworm that was devouring lawns, pastures, meadows, and alfalfa ... fields across Ohio. Upon collection of larvae for identification, it was easily IDed as the fall ... under their own power as well. About 2 to 2 ½ weeks ago, egg masses were observed on many items ...

  10. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    strawberries? Volume 30: Strawberries Spring’s got us thinking about the color green. And the color green’s got ... us thinking about cucumbers! They’re crunchy, fresh, and juicy—and it’s easy to turn them into nearly ... month, spring’s got us thinking about salad! Making it, eating it, learning about it, and even drawing ...

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