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  1. Naturalist Series: Bats: What you Didn't Learn Watching Batman

    https://mahoning.osu.edu/events/bats-what-you-didnt-learn-watching-batman

    population threats (habitat loss and white-nose syndrome), and how each and every one of us can help bats ... visiting the following link  https://zoom.us/support/download. ...

  2. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    School and Vice Provost for Graduate Education at Cornell University. Click here to learn more about the ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... Waterman Farm where they completed the USDA's required safety training. The department’s 2021 Autumn ...

  3. 2021 Ohio Certified Volunteer Naturalist Classes Begin In October

    https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october

    interested in the program are asked to complete an application and return it to the OSU Extension Office at ... application to Amy Stone at stone.91@osu.edu The class will be held on Fridays from 9 am- 3 pm at various ... volunteer requirement portion of the program before receiving their certification.  If you have any ...

  4. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...

  5. Naturalist Series: An Overview of Deer Management in Ohio

    https://mahoning.osu.edu/events/naturalist-series-overview-deer-management-ohio-0

    visiting the following link  https://zoom.us/support/download. ...

  6. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference-0

    Join us at the virtual Food Service Conference that will assist with an action plan for the ...

  7. Now and Later: Living in the Moment and Planning for the Future

    https://lucas.osu.edu/events/now-and-later-living-moment-and-planning-future

    a contradiction, research shows us the value of both. This lunch and learn will highlight the evidence and give ...

  8. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-3

    *Must attend entire training to take exam Cost is $200.00  Send check with registration.    The ... participants receive a Certificate of Completion from ServSafe® and a Certification in Food Protection from the ...

  9. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ... Brianne Linne participated in a media briefing and talked about Brianne’s research at the American ...

  10. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

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