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  1. Field to Faucet making strides in improving Ohio’s water quality

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/january-february-2016/field-faucet-making-strides-improving-ohio

    Jay Martin talks about Lake Erie’s harmful algal blooms and the Field to Faucet program ’s efforts to ... 23 Field to Faucet projects are planned or underway. Examples include: Developing field sensors that ... In the year since CFAES launched its Field to Faucet program, significant strides have been made ...

  2. Northwest Nutrient Management and Placement Field Day

    https://oardc.osu.edu/events/northwest-nutrient-management-and-placement-field-day

    Fertilizer Agricultural Certification Training program, or FACT, will provide the training. The main point ... water quality will be covered. The field demos will show various fertilizer and manure application ... training for certification under Ohio’s agricultural fertilization law. The law requires individuals who ...

  3. Good news: Ohio’s soil phosphorus levels are trending down

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/good-news-ohio%E2%80%99s-soil-phosphorus-levels-trending-down

    which came through the college’s Field to Faucet initiative, represent good news for Ohioans concerned ... Elizabeth Dayton, Steve Culman and Anthony Fulford. The Field to Faucet effort includes researchers funded ... about protecting surface water quality while maintaining agricultural production, said CFAES scientists ...

  4. Western Nutrient Management and Placement Field Day

    https://oardc.osu.edu/events/western-nutrient-management-and-placement-field-day

    Fertilizer Agricultural Certification Training program, or FACT, will provide the training. The main point ... water quality will be covered. The field demos will show various fertilizer and manure application ... training for certification under Ohio’s agricultural fertilization law. The law requires individuals who ...

  5. Climate-Smart Agriculture

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/climate-smart-agriculture

    (CRDF) US-Ukraine Competitive Research program funded a project entitled “Impact of Sustainable ... density have increased in response to aspirin application. An international workshop and field day was ... of the project. Dr. Rafiq Islam is serving as the U.S. principal investigator of the project for ...

  6. Food Hub Non Profit Local Foods Network Archive

    https://southcenters.osu.edu/node/1598

    Membership Application State of Ohio Certificate   Member Services Options Cooperative members are exploring ... Healthcare Liability Management Education and Training Group Purchasing Marketing Strategies Development ...   Special Projects   Cooperative members will have access and can participate in several special projects to ...

  7. Small fruit progress

    https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/small-fruit-progress

    “trees,” new processing blueberry cultivars and fertility management of blueberries.  The project started ... program area. We conducted Extension and outreach programs for commercial fruit growers, revised fact ... sheets for consumers, conducted applied research projects, received new grants, and participated in ...

  8. Fertilizer Applicator Certification Training

    https://lucas.osu.edu/lucas.osu.edu/FACT2016

    acres to complete a fertilizer applicator certification course.  This law applies to broadcast ... TRAINING HAS BEEN POSTPONED AND WILL NOT BE OFFERED ON 2/24 IN LUCAS COUNTY.  Those needing certification ... fertilizer and sidedress/topdress nitrogen.  Farmers have until September 2017 to complete the ...

  9. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    provide timely advice to growers about the spring freezes and frosts, cultivar selection, fertilization ... quite a bit different. When the last global pandemic of this magnitude occurred, most all of us (if not ... everyone due to the COVID-19 pandemic, and the fruit research projects and Extension programs at OSU South ...

  10. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    Bureau of Apprenticeship and Training, U.S. Department of Labor at the conclusion of the course in 2013. ... billion was estimated to be spent on food by Ohio consumers in 2011, about $26 billion (89%) of the food ... farming business: Skilled labor (Snyder & Bergefurd, 2012) Furthermore, the need for training ...

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