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  1. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    ohioline.osu.edu or contact your local Ohio State University Extension office for the following fact sheets: ... University Extension, March 18, 2019. extension.sdstate.edu/asparagus-season. FoodData Central. n.d. U.S ... Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of Health and Human Services and U.S ...

  2. Forage Fertility Management

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/farm-research-2021/forage-fertility

    The entire field has had the same seeding rate and rate of 9-23-30 fertilizer applied. Sample taken ... About: OSU research shows that for each ton of hay produced, 12lbs of P2O5 (phosphorus) & ... 49lbs of K2O (potassium) are removed. It is common to use a complete balanced fertilizer such as ...

  3. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    Field Specialist, Family Wellness, Family and Consumer Sciences, Ohio State University Extension There ... 2020; Peterson, 2017). In this fact sheet, the term schools will refer broadly to teachers, ... outcomes and individualized educational plan (i.e., IEP), when applicable, not to mention simply enrolling ...

  4. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    following fact sheets: Drying Fruits and Vegetables, HYG-5347 Preserving Pie Fillings, HYG-5355 Basics for ... Preserving Uncooked Jams and Jellies, HYG-5348 References FoodData Central. n.d. U.S. Department of ... Rodgers. Dietary Guidelines for Americans 2015–2020 Eighth Edition. Washington, D.C.: U.S. Department of ...

  5. Mt. Orab: Orchardgrass Hay

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/forages/mt-orab-orchardgrass-hay

    Fertilizer recommendation and application results will be shown on next report date.      ... nutrient were not replaced. Explaining why the field edges and un-harvested areas were less sympomatic. ...

  6. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    and 4–6 inches in diameter. After it’s cooked in water for about 30 minutes its flesh separates into ... preserving squash, contact your local OSU Extension office for the following fact sheets: Canning Basics, ... Vegetables, HYG-5347 References FoodData Central. n.d. U.S. Department of Agriculture (website), accessed July ...

  7. 2021 Ohio State Fair Delegates

    https://brown.osu.edu/news/2021-ohio-state-fair-delegates

    Congratulations to our 2021 Brown County 4-H delegates to the Ohio State Fair! Project judging was ...

  8. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing ... Farm Bureau, 2015.  ofbf.org/whats-in-season/peppers-bell.  FoodData Central. n.d. U.S. Department of ...

  9. Hamersville: Squash Vine Borer Trap & more

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/vegetable/hamersville-squash-vine

    residual and need the 7-day interval." More details about identification and management can fe found ... at  VegNet Newsletter: Vol. 23 Number 10, June 21, 2016   Report date: 06/03/21 Pumpkin Field #1 plant ... date: 06/02/21 Description: 2 Squash Vine Borer traps were places in seperate fields.We will continue to ...

  10. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    (fact sheet). Columbus Regional Airport Authority. ftz138.com/doing-business-with-us/about ... . Foreign-Trade Zones: Expanding U.S. Exports, Jobs, and Economic Development (fact sheet). National Association ... brought into the site duty-free and without formal customs entry (Atwood 2020). According to the U.S ...

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