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  1. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...

  2. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    School and Vice Provost for Graduate Education at Cornell University. Click here to learn more about the ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ...

  3. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

  4. Gardening with Physical Limitations Part 5: Garden Clean-Up and Preparing for Next Year

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-5-garden-clean-and-preparing-next-year

                  About the Everyone Can Garden! Series Do you have a physical limitation such as mobility issues, chronic ... year. There will be time to ask the presenters about specific problems. Presenters Laura Akgerman and ... pain, arthritis, and skin sensitivities that constrains outdoor activity? Do you want to learn about how ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  6. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    to carry this momentum forward through Coffee and Conversation. We hope you will join us for one (or ... their gender. We appreciate the support of allies. We hope you will join us for a coffee and conversation! Main ...

  7. Beach Monitoring Practices Webinar

    https://ohiowatersheds.osu.edu/events/beach-monitoring-practices-webinar-0

    resource managers and outreach professionals. Tune into this month's edition of The Current webinar ... (aired Central Time) as we hear about beach monitoring research and education efforts taking place in ... Indiana, Nebraska and Wisconsin. Attendees will hear about:- The Nebraska Department of Environment and ...

  8. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    John Larkin Mr. Daniel Soehnlen Mark your calendar and plan to join us on October 8th as we recognize ... Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... Brianne Linne participated in a media briefing and talked about Brianne’s research at the American ...

  9. Gardening with Physical Limitations Part 4: Canning and Preservation

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-4-canning-and-preservation

    Laura Akgerman and Kathy Tutt.  About the Everyone Can Garden! Series Do you have a physical limitation such as ... mobility issues, chronic pain, arthritis, and skin sensitivities that constrains outdoor activity? Do you want ... to learn about how you can still enjoy gardening despite these challenges? OSU Extension and the CFAES Office of ...

  10. DEI Faculty and Staff Spotlight: Nicole Debose

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-nicole-debose

    a strong knowledge of program development, project management and fund management she promotes the ... accountability will help ensure each one of us contributes to fulfilling our responsibilities as members of ... opinion. However, without accountability it is easy for each of us to keep doing what we’ve always done, ...

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