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  1. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://cfaes.osu.edu/news/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-is-it-anyway

    to protect and restore wetlands and streams in Ohio and beyond. Recently the H2Ohio project has ... invested millions of dollars into 133 wetland creation, enhancement, and restoration projects in the Lake ... Erie Basin, and this year expanded to include $5 million in grants for wetland projects in the Ohio ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    their rejection of a disposable bag reduced plastic bag use by about 30%. The researchers experimented ... “We went into the project just wanting to understand whether this kind of incentive could be ... on waste-management systems, cause pollution and threaten marine wildlife, but remain popular and ...

  3. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    a practice could be profitable. One 2018 study in North Carolina suggested that about 41% of unharvested food ... Brian Roe, the  Fred N. Van Buren Endowed Professor in Farm Management  in the  Department of ... of Retailing and Consumer Services. The researchers surveyed 1,300 U.S. residents who shopped and ...

  4. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    2 million+ educational contacts 140,000+ Ohio 4-H projects and programs completed 81,668 adults, ...

  5. Community Connectors: Whitney Gherman

    https://fcs.osu.edu/news/community-connectors-whitney-gherman

    university to support community-led initiatives and programs. For example, most recently she mobilized ...

  6. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    to the U.S. Department of Agriculture (USDA). In fact, the supply of turkey in cold storage at the ... time to think about how to defrost it is now. It’s very important that you thaw and cook your turkey ... 6 minutes per pound to thaw.   Once you’ve got the turkey thawed, it’s time to think about how to cook it. ...

  7. Three Campuses

    https://cfaes.osu.edu/about/three-campuses

    = 4,254 acres, with 88 county Extension offices and 11 research stations and field labs ...

  8. AgrAbility 30 Year Anniversary

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/agrability-30-year-anniversary

    AgrAbility invites you to join us in celebrating 30 years of AgrAbility!  In October AgrAbility projects will ... join us and learn more about Ohio AgrAbility. AgrAbility is a national program, funded by the United ... be on Facebook and Twitter posting stories, videos and resources about the farmers, staff, ...

  9. CD Wire- November 2, 2021

    https://comdev.osu.edu/cd-wire/2021-11-02

    Outreach and Engagement Manager, All of Us Registration is free and open. You must register in advance ... them on one of the site visits and learn about environmental best practices on working waterfront sites, ... plan for some cold weather field work:) State Park Marina Counties: Ashland, Ashtabula, Athens, ...

  10. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    concerns about COVID-19, according to a nationwide survey from The Ohio State University Wexner Medical ... instance, the U.S. Department of Agriculture (USDA) recommends storing cooked turkey no longer than three to ... decline after about four months, turkey that is correctly prepped for frozen storage is safe to eat ...

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