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  1. COVID-19 and the APIDA Community (open to all members of the OSU community and the public)

    https://equityandinclusion.cfaes.ohio-state.edu/events/covid-19-and-apida-community-open-all-members-osu-community-and-public

    In the months since COVID-19 has been circulating, Asian-Americans and Asians around the world have experienced heightened levels of verbal and physical aggression. Websites, multiple media outlets and an overwhelming amount of social media has contribute ...

  2. Publications

    https://aede.osu.edu/research/andersons-program/publications-list

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  3. Public Speaking- Health & Safety, 4-H Topic, Cloverbud Recitals- Contact Stephanie Snyder by this date

    https://coshocton.osu.edu/events/public-speaking-health-safety-4-h-topic-cloverbud-recitals

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  4. ODA Asks Public to Not Plant any Unsolicited Packages of Seeds

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/oda-asks-public-not-plant-any-unsolicited-packages-seeds

    The Ohio Department of Agriculture (ODA) has been notified that several Ohio residents have received unsolicited packages in the mail containing seeds that appear to have originated from China. The types of seeds in the packages are currently unknown and ...

  5. Public Speaking- Cancelled

    https://coshocton.osu.edu/events/public-speaking-0

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  6. Public Speaking- Cancelled

    https://coshocton.osu.edu/events/public-speaking

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  7. Devin Peterson's Publications

    https://frec.osu.edu/devinpetersonspublications

    Raithore, S. and Peterson, D.G.  2016.  Delivery of taste and aroma components in sugar-freechewing gum: mass balance analysis.  Chemosensory Perception. Accepted. Paravisini, L. and Peterson, D.G.  2016.  Characterization of Browning Formation in Orange ...

  8. Publications

    https://frec.osu.edu/publications-0

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  9. Old Publications Page

    https://frec.osu.edu/node/181

    Mehle, H., Paravisini, L. and Peterson, D.G. 2020.  I mpact of temperature and water activity on the aroma composition and flavor stability of pea (Pisum sativum) protein isolates during storage.   Food Funct. Smith, K. and Peterson, D.G. 2020. Identifica ...

  10. Publications

    https://jcjanglab.osu.edu/publications

    Jang, G-J., Jiang, S.,  Jang, J-C., and Wu, S-H. (2020). Dynamics and functions of stress granules and processing bodies in plants.  Plants 9:1122.  DOI:10.3390/plants9091122 Yu, X., Li, B., Jang, G-J., Jiang, S.,  Jang, J-C., Wu, S-H., Shan, L., and He, ...

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