Site
- Did you mean
- archive highly
Search results
-
March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...
-
Highlights from Welcome Days
https://ati.osu.edu/newsletter/wednesday-wire/august-22-2018/highlights-from-welcome-days
Lots of things were happening during Welcome Days! Check out the links below to our Instagram feed. ...
-
Consolidated Appropriations Act, 2021 – Highlights of Tax Issues Impacting Farm Businesses
Blog Subscriptions ...
-
April 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights
The College hosted their annual CFAES Celebration of Students award recognition program through a virtual YouTube Premier earlier this month. We are pleased to congratulate the students, faculty, and supporters of the department who were recognized. FST ...
-
Return-to-Office Planning Highlights
This is a summary of the longer original message in the April 22 issue. OSU Extension is now transitioning and planning to open our county offices fully to the public on June 1. ...
-
May 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights
The department hosted a virtual graduation party for their graduates and celebrated 20 undergraduate students, 4 Masters students, and 4 PhD’s during the spring semester. We also published a special edition graduation newsletter that gave the graduates a ...
-
May 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights
Planning to attend the IFT Annual Meeting this Year? Don’t forget your ticket to our OSU at IFT reception. The reception is set for Monday, June 26 th from 5:30 – 7:30 pm and will be held at the Venetian. Contact Kelly Elisar at elisar.1@osu.edu if you ha ...
-
April/May 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights
The department graduated 33 undergraduate students, 9 Masters students, and 2 PhD’s during the spring semester. The department hosted a virtual graduation party to recognize the graduates. Congratulations and best of luck to our new alumni. OSU Executive ...
-
May 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights
The department graduated 21 undergraduate students, 3 Masters students, and 4 PhD’s during the spring semester graduation. Congratulations and best of luck to our new alumni. During our department’s spring semester graduation party, a number of awards wer ...
-
Interim Director’s South Center’s Chat: Follow-up Discussion on OSU Extension Highlights During COVID-19
Recently, I had a chance to brag some more on the various achievements of our OSU Extension professionals’ work during COVID-19. ...