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Ohio Association of Natural Resource Extension Professionals (ANREP)

https://agnr.osu.edu/teams/anrop

ANREP is a national association for Cooperative Extension Service (CES) professionals working in environmental education, fisheries, forestry, wood sciences, range, recreation, waste management, water, wildlife, and related disciplines. Members are active ...

Jonathan Lee-Rodriguez

https://entomology.osu.edu/our-people/jonathan-lee-rodriguez

Jonathan Lee-Rodriguez Graduate Student, Canas Lab lee-rodriguez.1@osu.edu 340 Wooster Science Building 1680 Madison Ave., Wooster, OH 44691 BS, Biology/Genetics, University of Puerto Rico, Aguadilla I am currently investigating the use of plant volatiles ...

Outreach at Waterman

https://waterman.osu.edu/outreach/outreach-waterman

The Garden of Hope The Garden of Hope is a vegetable garden for cancer survivors on Ohio State’s Waterman Agricultural and Natural Resources Laboratory, offered free by JamesCare for Life. The program’s mission is to provide evidence-based nutrition infor ...

For Researchers

https://ess.osu.edu/https%3A/ess.osu.edu/subject-pool/for-researchers/httpsessosuedusubject-poolfor-researchers

If you have any questions about, or are interested in utilizing the ESS Student Subject pool, please contact Ellen Eilers, ESS Lab Manager, at essl@osu.edu. If you are a member of the ESS Lab already, please stay posted for regular subject-pool related s ...

Food Safety Modernization Act

https://producesafety.osu.edu/fsma

Food Safety Modernization Act The FDA Food Safety Modernization Act (FSMA), was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing it. ...

Agricultural Water

https://producesafety.osu.edu/agricultural%20water

AGRICULTURAL WATER The production of fruits and vegetables is water intensive. Water is used for irrigating crops, applying nutrients and pesticides, preventing frost damage, moving produce, and washing and cooling produce. Water used in agriculture is ...

Fresh Produce Traceability

https://producesafety.osu.edu/traceability

Fresh Produce Traceability When there is an outbreak of foodborne illness, it is critical that the contaminated food be rapidly traced through the supply chain to identify the source and remove the contaminated product from the market before more people g ...

Carla Leonard

https://noble.osu.edu/people/carla-wickham

Office Associate Leonard.751@osu.edu Direct: (740) 305-3182 Office: 740-732-5681 ...

Nancy Y. Snook

https://noble.osu.edu/people/nancy-y-snook

Educator, 4-H Youth Development snook.9@osu.edu Quality Assurance, Livestock, Teen Leadership Development Direct: (740) 305-3176 Office: 740-732-5681 Nancy Snook has served as the 4-H Educator in the Noble County Office since 2003. She has been a 4-H Edu ...

Ellen Klinger, MS, PhD

https://entomology.osu.edu/our-people/ellen-klinger-ms-phd

Ellen Klinger, MS, PhD Peer-Reviewed Publications: Strange J, Tripodi AD, Huntzinger C, Knoblett J, Klinger E, Herndon JD, Vuong H, McFredrick QS, Irwin RE, Evans JD, Giacomini JJ, Ward R, Adler LS. (in publication). Comparative analysis of three pollen ...

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