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  1. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Congratulations to Dr. VM ‘Bala’ Balasubramaniam on being elected as a Fellow of the Indian Society of Agricultural Engineers. Dr. Chris Simons had the opportunity to discuss his lab’s COVID-candy research with Ira Flatow on NPR's Science Friday. Cli ...

  2. A Day in the Woods Series 'Woodland Boundaries' Virtual Zoom Webinar

    https://ocvn.osu.edu/events/day-woods-series-woodland-boundaries-virtual-zoom-webinar

    Mark Rickey with the State Service Forester with ODNR-Division of Forestry.  We’ll also launch our new ...

  3. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Science & Technology Career Development Event at the National FFA Convention. This is the team’s 3rd ... proposal titled “A New Paradigm in Foods for Health at Ohio State: Multi-Omics Integration in the Era of ... honored for the presentation of his work on detection of food microbes by metabolomics technology. The ...

  4. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    in Chicago, Illinois. Dr. Bala’s research focus has been on food process design, development and ... validation of various clean food manufacturing technologies that satisfy consumer demand for minimally ... innovative applications of high pressure based technologies in the food industry. NAREEE Board members are ...

  5. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    of expertise with a powerful program devoted to new technologies in food safety and processing. Our ... Pilot Plants Four distinct pilot plants are available for new product development, process evaluation, ... probing new concepts and procedures. Our facilities include the Advanced Processing Technologies Pilot ...

  6. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    science and technology. Please note:  This is program will run through July 2022 and you will be ... Food Science and Technology UG Food Business Management UG Culinary Science MS student PhD student ... School Not Sure Yet Other Career areas of Interest * Product Development Quality Assurance Food ...

  7. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    in Parker Food Science and Technology room 118 with a reception for Dr. Boor immediately following in ... Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ... Science and Technology Building room 118 each week and are open to the public. Upcoming Events October ...

  8. Principles of Crystallization Processes in Food Systems

    https://fst.osu.edu/courses/fdscte-7660

    Technology ...

  9. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    a function of process parameters will be developed and demonstrated. Prereq: 5400, 5536, 5600, or FABEng 3481 ... and Technology ...

  10. Advanced Food Microbiology I

    https://fst.osu.edu/courses/fdscte-7536

    1.pdf Autumn 2022 Dr. Hua Wang In Person Columbus FST Graduate Program Food Science and Technology ...

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