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FSMA Resources
https://producesafety.osu.edu/resources-0/fsma-resources
Post-harvest Sanitizers for Fresh Fruits and Vegetables (PowerPoint Presentation) Post-harvest Sanitizers for ... Fresh Fruits and Vegetables (Factsheet) PSA Sanitizer List Tool (Excel Worksheet) PSA Sanitizer List ... Greenhouse, Nursery, Fruit and Vegetable Producers (Handout) Are You Exempt? FSMA Regulations Infographic ...
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Food Safety
https://fabe.osu.edu/extensionoutreach/food-safety
processing techniques for fresh fruits and vegetables. Fresh and fresh-cut leafy vegetables, such as lettuce ... initiative The aim of the Fresh Produce Safety Initiative is to develop and spread awareness about new ... Safety is always at the forefront of what we do, whether on the farm or in the production and ...
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About (for homepage banner)
https://producesafety.osu.edu/other-content/about
The OSU Fruit and Vegetable Safety Team educates growers of fresh produce about Good Agricultural ... recommended by our team, provide helpful tools and resources to develop risk assessments and food safety plans ...
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Fruit and Vegetable Safety Program Team In-Service
https://producesafety.osu.edu/events/fruit-and-vegetable-safety-program-team-service
The 2019-2020 training season in-service for the Fruit and Vegetable Safety Program Team Educators ... This year we will focus on team dynamic and a fresh approach, in addition to new GAPs curriculum. Bring what makes you comfortable and an open mind. FOR FVSP TEAM EDUCATORS ONLY ...
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About the Fresh Produce Safety Initiative
processing techniques for fresh fruits and vegetables. Fresh and fresh-cut leafy vegetables, such as lettuce ... The aim of the Fresh Produce Safety Initiative is to develop and spread awareness about new ... combinations. Education Increase the number of undergraduate and graduate students who are trained in fresh ...
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Good Agricultural Practices: A Workshop for Urban Growers
https://franklin.osu.edu/events/good-agricultural-practices-workshop-urban-growers
The OSU Fruit and Vegetable Safety Team educates growers of fresh produce about Good Agricultural ... training. Anyone who sells fruits or vegetables at farmers markets, restaurants, corner stores, grocery ... recommended by our team, provide helpful tools and resources to develop risk assessments and food safety plans ...
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Emphasis On Food Safety Possible Through New Grant
the Edison Industrial Service Center) to educate Ohio fruit and vegetable growers on food safety ... U.S. fruit and vegetable growers are stepping up their food safety practices through improved methods ... fruits and vegetables. Retailers and consumers who purchase fresh fruits and vegetables are becoming more ...
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Fruit and Vegetable Team
https://agnr.osu.edu/programs/horticulture-specialty-crops/fruit-and-vegetable-team
becker.587@osu.edu (330) 264-8722 General Fruit and Vegetables Greenhouse Lee Beers Extension Educator, Trumbull ... Vegetables (fresh, fresh-cut, processing markets) Ashley Kulhanek Extension Educator, Medina County ... Educator, Knox County schirtzinger.55@osu.edu (740) 397-0401 Fruit Vegetables Cut Flowers Hannah Scott, ...
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Good Agricultural Practices
https://greene.osu.edu/events/good-agricultural-practices
The OSU Fruit and Vegetable Safety Team educates growers of fresh produce about Good Agricultural ... and food safety plans for the farm, and promaote high-quality, safe produce from Ohio growers. ...
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Home
developing new processing techniques for fresh fruits and vegetables, we aim to increase microbial safety and ... The Fresh Produce Safety Initiative investigates the application of gas sanitizers and other ... methods to ensure the safety of leafy green vegetables. Leafy greens are at the top of the list among the ...