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Rumination Time- The Impacts of Dietary and Environmental Factors
milk-0.47-0.55--0.39 <0.001 Activity-0.09-0.19-0.00 0.06 DMI -0.12-0.22--0.02 0.01 Milk 0.18 0.09-0.28 <0.001 FE ... 0.33 0.24-0.42 <0.001 Adj. FE 0.14 0.04-0.23 0.006 Refusal rate 0.0-0.10-0.10 0.93 Out of feed ... Correlation 95% CI P-value 19 mm, % 0.14-0.9-0.35 0.25 8 mm, %-0.43-0.60--0.22 <0.001 4 mm, ...
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The Land of “MILC and Honey”- Dairy Policy Watch 2013
7.2 0.47 50-99 head 33.1 1.60 1.7 0.08 >0 >0 9.8 0.47 100-499 head 92.8 1.56 1.4 0.04 ... 0.4 # 0.02 4.3 0.21 1000+ head 95.3 1.13 0.9 # 0.01 0.6 # 0.01 15.3 0.18 Total 236.9 9.0 4.5 ... Milk Income Loss Contract 1-49 head 16.0 1.06 1.4 0.09 0.7 0.04 4.0 0.27 50-99 head ...
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Nutrient Prices- Seasonal Increases, High Returns
86.36 99.23 Soybean Hulls 72 60.52 42.59 78.45 Soybean Meal, expeller 221.5 244.52 233.59 255.45 Soybean ... Hay, mature, > 60% NDF 128.45 71.41 Grass Hay, mid mature, 55-60% NDF 121.57 105.04 Grass Hay, all ... averages. Table 1. Estimates of nutrient unit costs. 1,2 Nutrient name January 05 November 04 January 04 NE ...
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OSU Corn Deoxynivalenol, DON, (Vomitoxin) Resistance Screening Program-2024
B&A Genetics BA25-12 VT2P 112 0.1* 0.06 0.3* 0.18* 0.04* 0.33* B&A Genetics BA26-12 PCE 112 0.41* ... 0.06* 0.04* 0.11* Dekalb DKC48-34RIB 98 0.11* 0.00 0.87 0.19* 0* 0.49 Dekalb DKC099-11RIB 99 0.29* 0.17 ... DKC56-65RIB 106 0.05* 0.00 0.4* 0.19* 0.05* 0.18* Dekalb DKC110-10RIB 110 0.18* 0.05 0.73 0.26* 0.07* 0.48 ...
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Ohio Corn Performance Test (OCPT) – 2024 Results Overview
Final Stand (plants/A) Test Wt. (lbs/bu) SW/WC/C 70 264 (240-283) 20.9 (18.3-23.8) 12 (1-33) 96 (87-99 ... ) 34,600 (30500-38000) 55.3 (53.4-57.9) NW 53 222 (203-239) 17.0 (15.3-18.5) 0 (0-1) 95 (87-99) 34,000 ... (30700-37500) 58.6 (56.8-60.4) NE/NC 57 244 (209-271) 20.7 (17.9-23.1) 0 (0-1) 93 (81-99) 32,800 (26700-36800) ...
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Cecilia Chagas de Freitas
https://plantpath.osu.edu/our-people/cecilia-chagas-de-freitas
Bento Gonçalves. 44 Congresso Brasileiro de Fitopatologia, 2011. p. 99-99. Cacique,I.S.; Freitas, C. C.; ... Diferentes Meios de Cultura e Condições de Fotoperíodo. In: 44 Congresso Brasileiro de Fitopatologia, 2011, ... Blast on Rice. In: 44 Congresso Brasileiro de Fitopatologia, 2011, Bento Gonçalves. 44 Congresso ...
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Understanding Value in Lime
https://ohioline.osu.edu/factsheet/anr-9
Magnesium Carbonate (MgCO3) 41.6% 99 40 Total Carbonates 97.5% 99 50 Oxides: 98 60 Calcium Oxide (CaO) ... 46.5% 100 20 Magnesium Oxide (MgO) 32.0% 100 50 Total Oxides 78.5% 99 60 Calcium Hydroxide (CaOH2) ... 63.2% 99 100 Moisture max. 0.4% 97 200 ENP 3,265 lbs per ton Cost/ENP Calculations: $30 x 100 ...
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Deficiency Points
https://students.cfaes.ohio-state.edu/node/937
3 B (3 x 3.0) 9.0 Film Studies 2270 3 B+ (3 x 3.3) 9.9 Comparative Studies 4597.01 3 C (3 x 2.0) 6.0 ... Art 2901 3 C (3 x 2.0) 6.0 Scandinavian 4450 3 D+ (3 x 1.3) 3.9 TOTAL 15 19.8 TERM GPA 1.32 ... TOTAL 15 39.9 TERM GPA 2.66 (39.90/15) NEEDED 2.0 30 EARNED 9.9 (39.9-30) DEFICIENCY ...
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When is the Best Time to Market Cull Cows?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-3/when-best-time-market-cull-cows
Alfalfa hay- 44% NDF, 20% CP Beet pulp Blood meal Brewers grains, wet Canola meal Citrus pulp Molasses ... Soybean hulls 44% Soybean meal 48% Soybean meal Fish meal Table 3. Commodity assessment, Central Ohio, May ... 2005. Name Actual ($/ton) Predicted ($/ton) Lower limit ($/ton) Upper limit ($/ton) Alfalfa Hay, 44 ...
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Temperature Regulations and Guidelines
https://meatsci.osu.edu/node/117
Temperature Regulations/Guidelines (7/12/99) Cooked Product Final Internal Temperatures Cooked ... starts within 90 minutes post-cook 120 ° F to 80 ° F in 1 hr. (updated 5/99) 80 to 55 ° F in 5 hrs. ... ½ total) Slow Chill 130 ° F to 80 ° F in 5 hrs. (updated 5/99) (contains ...