Site

Search results

  1. Economics of Dairy Production in Ohio

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/economics-dairy-production-ohio

    replacement) 8.21 8.67 7.15 6.16 6.95 7.52 6.94 Hired labor ($/cwt of milk) 1.38 0.83 0.69 2.18 1.73 1.77 1.60 ... of milk) 3.13 3.38 2.59 No data 3.21 2.72 2.79 Total costs ($/cwt of milk) 12.52 12.48 11.85 No data ... Total direct expense ($/cwt of milk) 11.12 11.03 10.24 9.40 10.21 11.20 10.25 Overhead costs ($/cwt of ...

  2. Licking County Rainfall

    https://licking.osu.edu/program-areas/agriculture-and-natural-resources/licking-county-rainfall

    TOTAL Appleton/Bennington 5.05 7.55 2.85 2.06.6 2.10 20.21 Bowling Green 4.30 6.80 4.30 4.95 1.40 2.10 ... 12.11 10.02 6.80 5.60.50 2.20 37.23 Union TWP S 4.20 9.30 6.35 7.60.90 2.60 30.95 Washington TWP 4.25 ... 6.65 3.40 2.90.02 2.05 19.27 Washington TWP S 4.40 6.10 NR 2.60 trace NR 13.10 2024 County Average 5.35 ...

  3. Demonstration Sprayer

    https://pested.osu.edu/EducatorResources/demonstration-sprayer

    https://mediasite.osu.edu/Mediasite/Play/c6fdd86ebb1f46e0a4f194e649c862181d Drift 10. Use of low-drift nozzles to reduce spray drift. 0:49 ... file at MediaSite 1. Comparison of flow rate of 3 sizes of flan fan nozzles, used at pressure of 40 ... psi. 5:25 https://mediasite.osu.edu/Mediasite/Play/554345fc28b744ec9c1a55e480cf30ab1d Nozzle comparison ...

  4. ChopChop Kids Club Newsletter

    https://brown.osu.edu/program-areas/snap-ed/chop-chop-newsletter

    38: Root Vegetables   Vol. 39: Salt  Vol. 40: Lemons   Vol. 41: Spices  Vol. 42: Sesame Seeds   Vol. ... Melon   Vol. 33: Ice  Vol. 34: Snacks   Vol. 35: Pumpkins  Vol. 36: Celery   Vol. 37: Frozen Food Vol. ... 43: Lettuce   Vol. 44: Peaches   Vol. 45: Berries   Vol. 46: Cherry Tomatoes Vol. 47: Butternut Squash ...

  5. Milk Production for Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-1/milk-production-ohio-dairy-herds

    19,328 4.01 3.38 Guernsey 5 14,481 4.51 3.33 Holstein 319 23,287 3.72 3.06 Jersey 49 16,914 4.87 3.66 ... 19,162 17,185 1999 260 5700 46 17,077 833 88 19,371 17,763 2000 262 5500 48 17,027 816 95 19,808 18 ... ,197 2001 260 5200 50 16,519 736 91 19,365 18,162 2002 262 5000 52 17,080 848 88 19,930 18,608 2003 260 4700 ...

  6. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    (CaCO3) 52.4% 100 20     Magnesium Carbonate (MgCO3) 41.6% 99 40 Total Carbonates 97.5% 99 50 Oxides:   98 ... 4 Calcium Carbonate Equivalent 105.9% 100 8 Carbonates:   100 10     Calcium Carbonate (CaCO3) 52.4% 100 20 ... cost is: $18.02 + $6.36 = $24.38/A     Figure 3 N Hydrated Lime Dolomitic Minimum Guaranteed Analysis ...

  7. Production Guide

    https://vegnet.osu.edu/node/39

    Soils and Fertility 10 Cucurbits, Product/Disease Rating Table 104 Soil Testing 10 Cucurbits, Herbicide ... 163 Chemigation Management 18 Potatoes, Herbicide Management Table 170 Organic Matter and Cover Crops ... 21 Asian Vegetables 78 Seeding and Growing 21 Asparagus 73 Diseases 22 Basil 132 139 Seed Treatments ...

  8. 2018 OSU Weed Science Field Research Results

    https://herbselector.osu.edu/node/184/2018-osu-weed-science-field-research-results

    Soybeans 9 18PANTHERPRO Panther Pro, No-Till Enlist Soybean Programs 10 18E3PRPOST Moccasin MTZ Soybean ... 18BALANCEDEMO FG72 IFT Weed Control Systems 26 18FEXNT FeXapan in No-Till Two-Pass Programs for RR2X Soybeans 27 ... A22102 A22102F Applied as PrePlant Burndown in Glyphosate-Tolerant Corn 33 18TOUGHNT Tough 5EC in Common Tank ...

  9. Recently Published / Presented

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2016-01-07/recently-published-presented

    Sci 93(8):3932-40. Artuso-Ponte V, Moeller S, Rajala-Schultz P, Medardus JJ, Munyalo J, Lim K, ... resolve high ultimate pH of oxidative muscle. Meat Sci 114:95-102. Li Y, Shi J, Nelson MC, Chen P, Graf J, ... Technol 200:744-52. Lv W, Zhang W, Yu Z. 2016. Volume ratios between the thermophilic and the mesophilic ...

  10. Dairy Policy and Market Watch

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-6/dairy-policy-and-market-watch

    0.68 13.33 Quarter IV f 1.46 1.95 0.03 0.67 11.15 Annual Average 1.70 2.09 0.04 0.68 12.42 As a final ... Statistics Service. 2004 Butter NFDM 1 Cheese Whey Quarter I 1.72 0.81 1.40 0.19 Quarter II 2.09 0.84 2.01 ... 0.28 Quarter III f 1.72 0.86 1.56 0.24 Quarter IV f 1.58 0.85 1.45 0.21 Annual Average 1.78 0.84 1.60 ...

Pages