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  1. RECENT PUBLICATIONS

    https://southcenters.osu.edu/newsletter/fall-2018/recent-publications

    warranted to investigate the correlations between the aquaculture practices and disease resistance in yellow ...

  2. Newsletters

    https://southcenters.osu.edu/horticulture/publications/newsletters

    Ohio Fruit News- This newsletter is published several times a year by editor Dr. Gay Gao, and ... various other collegues from OSU and other universities.   If you have articles or events for possible ... on this news letter you may contact: OPGA Editor 6549 Amelia Dr. Cincinnati, OH 45241 Phone: ...

  3. Sarah Swanson: The smiling face of South Centers

    https://southcenters.osu.edu/newsletter/summer-2018/sarah-swanson-the-smiling-face-south-centers

    fellow employees, familiar faces, or complete strangers, they all have one thing in common when visiting ...

  4. Dr. Hanping Wang honored by Fisheries Advance Magazine of China

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/dr-hanping-wang-honored-by-fisheries-advance

    circulated magazine featuring Chinese and global aquaculture and fisheries news and influential people in ... is featured on the magazine cover to the far right). The issue included an article highlighting Dr. ... salmons and trout. Particularly, collaboration between China and developed countries, e.g., U.S.A, Europe, ...

  5. Defying the Laws of Nature

    https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature

    state’s aquaculture industry, in part through research on two of the state’s most common fish: yellow ... grew 35 percent faster than the unimproved fish, meaning the ones whose parents came together naturally ... relatives are mated with each other, Wang said. And the good news for fish farmers or aspiring fish farmers ...

  6. Books

    https://southcenters.osu.edu/aquaculture/publications/books

    Industrialization. China Science Press. Beijing.   Book Articles  (*  indicate   student co-author): Wang, H. P., Z. ...

  7. Research

    https://southcenters.osu.edu/aquaculture/research

    strains and genetically improved lines of yellow perch and largemouth bass using both SNPs and ... 27.8% higher survival than local strains. We have selected yellow perch that better utilize ... handling and temperature in farmed fish, the relationship between stress and fish disease, gene expression ...

  8. Aquaculture Research Achievements and Impacts 2014

    https://southcenters.osu.edu/newsletter/winter-issue-2015/aquaculture/aquaculture-research-achievements-and-impacts-2014

    four journal articles and eight proceedings abstracts; received two grants; trained eight graduate ... communal rearing methods. This is an important step for commercialization of genetically improved strains ... higher growth rates, while having 12.3%- 27.8% higher survival than local strains, on the average, across ...

  9. Two aquaculture books completed in 2017

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/two-aquaculture-books-completed-in-2017

    development, courtship, chasing, mating, breeding, competition, and parental care, etc., are undesired in terms ... Moronidae, and Latidae families of the Perciformes, have worldwide importance as food and recreational fish. ...

  10. Presentations

    https://southcenters.osu.edu/node/1180

    genetic variation of different strains and families and identifying the best strains with the genetic ... mRNA expression in fast and slow growing strains and families of yellow perch Perca flavescens. The ... Washington. Nutritional quality of different strains  of yellow perch: implications to human nutrition. ...

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