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  1. What are your aspirations for 2022? Make a difference before the year ends!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2021/what-are-your-aspirations-2022-make-difference-year-ends

    Please share with us!  https://www.osu.edu/alumni/news/year-in-review-submissions.html Your gift makes ...

  2. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Holly Huellemeier, and Howard Park, in addition to expert speakers from industry and academia. The ...

  3. The Recipe for Retention

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-15-21-2021/recipe-retention

    predicting a challenging return to campus in the spring, this session is for you! We will dive into the ...

  4. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam for being appointed to the USDA NAREEE Advisory Board. The NAREEE Advisory Board provides feedback to the Secretary of Agriculture, to USDA’s Research, Education, and Economics (REE) mission area, and ...

  5. World Food Prize and Norman E. Borlaug International Dialogue

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/october-18-24-2021-october-11-17-2021/world-food-prize-and-norman-e-borlaug

    special networking opportunities with World Food Prize Laureates and global experts, professionals, and ...

  6. Wet but well worth it: Farm Science Review 2021

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2021/wet-well-worth-it-farm-science-review-2021

    https://cfaes.osu.edu/news/articles/wet-well-worth-it-farm-science-review-2021 ...

  7. Time & Change Webinar Invitation- Oct 5, 2021

    https://advancement.cfaes.ohio-state.edu/email/time-change-webinar-invitation-oct-5-2021

    prominent CFAES alumni and experts. Please mark your calendar! Button context:  Takes individuals to ...

  8. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  9. Time & Change Webinar Invitation- Oct 5, 2021

    https://advancement.cfaes.ohio-state.edu/email/time-change-webinar-invitation-oct-5-2021-0

    prominent CFAES alumni and experts. Please mark your calendar! Button context:  Takes individuals to ...

  10. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ...

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