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  1. SWBR researchers present for International Association for Great Lakes Research

    https://southcenters.osu.edu/spring-summer-2022/swbr-researchers-present-for-international-association-for-great-lakes-research

    Lakes Research.  The session focused on lake-specific research such as the management of algal blooms ... a technical session and participated in the State of Lake Erie Conference. Drs. Rafiq Islam and Arif Rahman ... point was Cyanotoxin-producing algal blooms due to edge-of-field loss of reactive phosphorous ...

  2. SWBR receives research funding

    https://southcenters.osu.edu/spring-summer-2022/swbr-receives-research-funding

    agriculturally-induced algal blooms and associated cyanotoxins in lakes and reservoirs. This project is aimed at the ... the mitigation of the edge-of-field P and N loss responsible for algal blooms and water quality ... problems of Lake Erie. In addition, the Soil, Water, and Bioenergy team, along with Central State ...

  3. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    Interview from Spectrum News 1 Ohio w/Gina Nicholson Kramer: “If somebody tries to tamper with ... Ohio Department of Health  to ask for requirements for third party delivery drivers. Spectrum News ... Click here for the complete news segment ...

  4. Innovative raspberry system being tested

    https://southcenters.osu.edu/spring-summer-2022/innovative-raspberry-system-being-tested

    nurseries. A March 2021 news release entitled “Strawberry Tray Plants & Long Cane Bramble Plants” by ...

  5. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    prevention- Annual Membership Provides the Opportunity to: • engage with scientists and experts to address ...

  6. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    disease. The farmers and local veterinary experts then gathered in breakout groups to discuss and rank ... was also a good learning opportunity for scientists, experts, stakeholders and farmers because they ...

  7. Tri-state CSA Conference

    https://southcenters.osu.edu/direct-marketing/tri-state-csa-conference

    a place to find answers to those and other CSA questions. Experts with The Ohio State University College ... their peers who have successfully operated CSAs for years as well as hear from extension experts on ...

  8. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    Expert-Food Safety at the Kroger Corporate Office. Janet most notably was responsible for the creation of ...

  9. Weaving Water and The Arts Webinar

    https://ohiowatersheds.osu.edu/events/weaving-water-and-arts-webinar

    water and the arts. Featured Speakers: Terry Daulton, Artist and coordinator of the UW-Trout Lake ...

  10. Emerging Technology in Water Quality-March 23

    https://ohiowatersheds.osu.edu/events/emerging-technology-water-quality-march-23

    issues in the Western Lake Erie Watershed. Registration required.  ...

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