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  1. Restoring Streams and Wetlands- Final EPN Breakfast

    https://ocvn.osu.edu/events/restoring-streams-and-wetlands-final-epn-breakfast

    other state initiatives to enhance wetlands and stream corridors. Gail Hesse (Great Lakes Water Program ...

  2. CFI In The News

    https://foodsafety.osu.edu/news/cfi-news

    was recently quoted in a news story that addressed the increase of contaminated Australian meat ...

  3. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    canr.msu.edu/news/selecting_strawberry_varieties_for_your_garden. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  4. Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-improve-food-safety-decisions-using-existing-data

    Lead at Cargill Webinar recording date: October 27, 2021 12:00 PM- 1:00 PM EDT Experts from academia, ... a data rights expert to answer the second part. But I think more importantly, as industry professionals, ...

  5. A Consumer’s Guide to Pure Maple Syrup

    https://ohioline.osu.edu/factsheet/anr-101

    A maple syrup with a golden color and a mild delicate maple flavor.   When maple flavor experts taste ...

  6. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    Soil, and Microbial Sciences. https://www.canr.msu.edu/news ...

  7. CFI Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/news/cfi-webinar-improve-food-safety-decisions-using-existing-data

    Experts from academia, industry, and government have long recommended the development of a data-driven ...

  8. Ohio Population Climbs 2.3% From 2010 to 2020

    https://urban-extension.cfaes.ohio-state.edu/blog/november-2-2021-440pm/ohio-population-climbs-23-2010-2020

    Blog Subscriptions ...

  9. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    nicholsonkramer.1@osu.edu Gina (Nicholson) Kramer is an experienced global food safety & quality expert ... Retail Food Services for NSF International and led NSF’s team of talented retail food safety experts in ...

  10. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    ft- 2 h- 1 F- 1). Using glazing materials with a smaller U-value is one way to reduce heating costs; ...

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