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FST Special Edition Newsletter – 2022 Spring Graduation
Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...
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FST's Kowalcyk appointed chair of FDA Science Board
https://fst.osu.edu/news/fsts-kowalcyk-appointed-chair-fda-science-board
expert and has made great contributions to the Science Board over the years, including as a member of the ...
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April 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights
Congratulations to Dr. Rafael Jimenez-Flores and Dr. Melvin Pascall on being named 2022 Institute of Food Technologists (IFT) Achievement Award recipients. Dr. Jimenez-Flores received the Excellence in Education Award in Honor of William V. Cruess and Dr. ...
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FST Faculty Receive IFT Achievement Awards
https://fst.osu.edu/home/slides/fst-faculty-receive-ift-achievement-awards
https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards_blank Image Slide Gray Marquee ...
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CFAES Distinguished Professor
https://fst.osu.edu/home/slides/cfaes-distinguished-professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor_blank Image Slide ...
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2022 CFAES Distinguished Seniors
https://fst.osu.edu/home/slides/2022-cfaes-distinguished-seniors
https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior_blank Image Slide ...
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Interdisciplinary Colloquium in Food Safety
https://fst.osu.edu/courses/fdscte-7727
from OSU faculty and invited external experts from industry, academia and government. The course is ...
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March 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights
with lectures from Dr. Osvaldo Campanella, Steven Simmons, Matt Papic, and expert industry ...
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Advanced Food Process Design
https://fst.osu.edu/courses/fdscte-7430
harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...
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FST Special Edition Newsletter- 2021 Autumn Graduation
Congratulations FST AU21 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to ...