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  1. Cancelled- Bull’s-Eye 4-H Club Fall Session:

    https://washington.osu.edu/news/cancelled-bull%E2%80%99s-eye-4-h-club-fall-session

    youngsters about the safe and responsible use of firearms/archery equipment and living history skills. Please ... requirements to keep our communities healthy. ...

  2. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    COVID-19 FOOD SAFETY- PRODUCE AUCTIONS HOW TO SAFELY REMOVE DISPOSABLE GLOVES HOW TO SAFELY REMOVE REUSABLE ... COVERINGS COVID-19 PREVENTATIVE MEASURES- HOW TO USE CLOTH FACE COVERINGS COVID-19 PREVENTATIVE MEASURES- ...

  3. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    routes of foodborne pathogen contamination of fresh produce: water, waste, wildlife and workers.  For ...

  4. Virtual Livestock Quality Assurance

    https://washington.osu.edu/news/virtual-livestock-quality-assurance-2020

    announced later. How to attend a virtual training using Zoom: Steps to attend a Zoom meeting on a computer ...

  5. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/news/greenhouse-management-workshop-sustainable-safe-crop-production

    The OSU CFAES presents a Greenhouse Management Workshop focusing on Sustainable & Safe Crop ... OSU Greenhouse Disease Management, Francesca Hand, OSU Greenhouse Balance of Energy, Water and CO2,  ... Peter Ling, OSU Plant Balance of Energy, Water and Photosynthesis,  Chieri Kubota, OSU Networking ...

  6. 4-H Project Judging, Skillathons, Speaking Contest

    https://washington.osu.edu/node/409

    2020 4-H Livestock Record Book Please keep in mind this book is ONLY for 2 nd Year Projects and ...

  7. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news/how-covid19-affects-safety-your-fresh-produce

    sanitizer is only effective if your hands are clean (i.e. wash with soap and water first). Handwashing ...

  8. OFFICE CLOSED

    https://washington.osu.edu/news/office-closed

    utmost importance. Each OSU Extension office has developed a business continuity plan that outlines how ...

  9. 4-H Volunteer Resources

    https://washington.osu.edu/program-areas/4-h-youth-development/4-h-volunteer-resources

    Virtual Meeting Agenda Resource How to Use Free Zoom Account for Virtual Club Meetings Club Managment ...

  10. Washington County SNAP-Ed

    https://washington.osu.edu/program-areas/snap-ed/washington-county-snap-ed

    sauce, or mix with water and chill for drinking!  Eat beans.  An inexpensive, low-fat, nutritious food!  ... SNAP-Ed Sarah Layton, Extension Program Assistant, SNAP-Ed Sally Shaw, Extension Office Assistant How are ... with displays; and uses curriculum materials selected for the audience's unique diversity. How do ...

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