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  1. Algal Bloom Action Team Receives Outstanding Regional Collaboration Achievement Award

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/april-1-2021/algal-bloom-action-team-receives-outstanding-regional

    The North Central Region Water Network’s Algal Bloom Action Team has received an Outstanding ... learned about emergent harmful algal bloom research and facilitated outreach on the subject. Eugene Braig, ... January 2021. More than 1,000 Extension professionals, researchers, and water professionals nationwide ...

  2. Extension Educator Shares Expertise in Article about Microplastics in Lake Erie

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-19-2022/extension-educator-shares-expertise-article-about

    data to determine how well the Cleveland Water Department and others who rely on Lake Erie for their ... drinking water are able to remove microplastics during the treatment process. ... in Lake County, recently shared some of her expertise about microplastics in a news article.  ...

  3. Power go out? Here's what to do with food

    https://fairfield.osu.edu/news/power-go-out-heres-what-do

    If this is your current situation: " My power just went out, how long will my food be safe ... as an insulated cooler if you do not open it. Refrigerated foods should keep at least 24 hours and ... refrigerator are still cold to the touch, they are safe. If they are room temperature may need pitched (most ...

  4. Chow Line: “Raw” Water Trend Can Make You Sick

    https://fst.osu.edu/news/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick

    while there are some foods and drinks that are safe to consume raw, water is not one of them. Chow Line ... I’ve heard about a new trend that involves drinking “raw water.” What is it, and is it good for ... viruses, parasites, and chemical contaminants. The agency warns that drinking contaminated water can ...

  5. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    absolutely hates to waste food, so he tends to keep leftovers until they smell bad. Until then, they are safe ... look, smell or taste of foods, according to the U.S. Department of Health and Human Services. The safe ... storage time for leftovers depends on what foods are in question and also how the foods are stored. ...

  6. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    hydroponic systems and cyanophage treatment for toxic cyanobacteria. Area of Expertise: Harmful algal blooms ... water-food environments and emerging exposure pathways, and studying their linkage to health outcomes, ... tracking and zoonotic pathogen transmission. Water-food-climate nexus. Research Interest: My main theme of ...

  7. Make Your Life Sweet Not Your Drink

    https://franklin.osu.edu/events/make-your-life-sweet-not-your-drink-0

    Choose water first to quench your thirst. Avoid sugary drinks, like energy drinks, sweetened tea ... and coffee and soda. Advocate for healthy drink options, like clean drinking water, to be available in ...

  8. Cybersecurity for You (C4U) Update

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/february-24-2023/cybersecurity-you-c4u-update

    which apps are tracking your location Learn how to keep your privacy with smart speakers in your home ... Ohio State is thinking of every way possible to keep you and other Buckeyes safe. Thank you for being ... “OSU & You” series. Topics include: discussing the importance of privacy and how our community is ...

  9. What’s the buzz: Caffeine has its good and bad aspects

    https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects

    drinks a lot of caffeine, and then stops, can tell you about the headaches and grumpiness.” Janele ... a can of Monster Energy drink has 160 mg. As part of the class, students track their caffeine ... feel jittery and, depending on how late in the day they have it, have trouble sleeping well. ...

  10. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    and Anthropogenic Land Use Contribute to Harmful Algal Blooms and Microbiota Shift in Inland Water ... the Tomato News newsletter. The William and Sandra Hildebolt Innovation and Entrepreneurial Endowed ... publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water ...

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