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  1. CFAES Inaugural Dean's Chair

    https://fst.osu.edu/home/slides/cfaes-inaugural-deans-chair

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99 ...

  2. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    thinking, ‘how could I help?’” Wang said. But what is a scientist locked out of her lab to do? “In the old ... to experiment with. Then I thought ‘wait, water is good enough!’” she laughed. “All you need to do is ... to validate that the size of the water molecule is small enough to demonstrate your point. That’s ...

  3. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

    Straathof and Ryan Winston. Denise Blough Ohio State News contributor blough.24@osu.edu ...

  4. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    of online conferences in Science Meets Food. In a year when much of the news has been negative, many ...

  5. FST Awards over $185,000 to Undergraduates

    https://fst.osu.edu/news/fst-awards-over-185000-undergraduates

    In a year when much of the news has been negative, many undergraduates in the Department of Food ...

  6. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    water and food. Lots of things we consume contain what are known in the industry as edible films: They ... substance created a safe-to-eat barrier that killed norovirus as well as two types of bacteria. While most ... has been studied extensively as a safe and readily available compound for edible film development. ...

  7. August 28 Deadline for Coronavirus Food Assistance Program is Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/august-28-deadline-coronavirus-food-assistance

    detailed information about how the CFAP program works for dairy farms can be found in the previous issue of ... Buckeye Dairy News here: https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms ...

  8. August 28 Deadline for Coronavirus Food Assistance Program Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-3/august-28-deadline-coronavirus-food-assistance

    information about how the CFAP program works for dairy farms can be found in the previous issue of Buckeye ... Dairy News here: https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms ...

  9. Short-Season Forages for Late Summer Planting on Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/short-season-forages-late-summer-planting-dairy

    mid-bloom alfalfa. As a grass, maximum inclusion rates in a lactating cow diet are less than those for ... proper maturity, spring triticale forage has a higher feed value than oat, similar to early-bloom ... a harvest or grazing of the winter cereal next spring. Keep in mind that the window for harvesting rye ...

  10. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... that examines how adding green tea extract to prepared foods may reduce the risk for norovirus. In ...

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