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  1. Understanding Algal Blooms: State of the Science Conference

    https://extension.osu.edu/events/understanding-algal-blooms-state-science-conference

    Highlights: current scientific knowledge about algal blooms, their causes and best management ... practices to prevent them, as well as model predictions and water treatment methods to remove toxins. ...

  2. Chow Line: “Raw” Water Trend Can Make You Sick

    https://fst.osu.edu/news/chow-line-%E2%80%9Craw%E2%80%9D-water-trend-can-make-you-sick

    while there are some foods and drinks that are safe to consume raw, water is not one of them. Chow Line ... I’ve heard about a new trend that involves drinking “raw water.” What is it, and is it good for ... viruses, parasites, and chemical contaminants. The agency warns that drinking contaminated water can ...

  3. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    absolutely hates to waste food, so he tends to keep leftovers until they smell bad. Until then, they are safe ... look, smell or taste of foods, according to the U.S. Department of Health and Human Services. The safe ... storage time for leftovers depends on what foods are in question and also how the foods are stored. ...

  4. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    hydroponic systems and cyanophage treatment for toxic cyanobacteria. Area of Expertise: Harmful algal blooms ... water-food environments and emerging exposure pathways, and studying their linkage to health outcomes, ... tracking and zoonotic pathogen transmission. Water-food-climate nexus. Research Interest: My main theme of ...

  5. News from Academic Affairs

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/august-17-23-2020/academic-affairs/news-academic-affairs

    important information measures Ohio State is taking to keep you safe, learn how you can keep yourself and ... those weeks. ENCOURAGEMENTS: Returning to Campus Safely Info: Whether you are coming back to a campus ... community’s health and well-being — on and off campus. Bookmark the Safe & Healthy Campus page for ...

  6. Ohio State University Extension Addressing Nutrient Management Issues in the State

    https://darke.osu.edu/news/ohio-state-university-extension-addressing-nutrient-management-issues-state

    about how to ‘fix’ the algal blooms in Lake Erie and elsewhere. And not surprisingly, the ‘fix’ depends ... Extension is actively working on to improve water quality in the state. For more information on how you can ... Water quality and nutrient management issues are getting more and more attention these days. With ...

  7. What’s the buzz: Caffeine has its good and bad aspects

    https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects

    drinks a lot of caffeine, and then stops, can tell you about the headaches and grumpiness.” Janele ... a can of Monster Energy drink has 160 mg. As part of the class, students track their caffeine ... feel jittery and, depending on how late in the day they have it, have trouble sleeping well. ...

  8. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    and Anthropogenic Land Use Contribute to Harmful Algal Blooms and Microbiota Shift in Inland Water ... the Tomato News newsletter. The William and Sandra Hildebolt Innovation and Entrepreneurial Endowed ... publications come out of her lab. “The microbiome and antibiotic resistance in integrated fishfarm water ...

  9. CHECK OUT ALL THE EVENTS FOR HOMECOMING!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/october-5-11-2020/homecomingcelebrating-buckeye-pride/check-out-all-events

    treat to kick off HOCO 2020!  Stop by the Community Room for the materials and your snack.   Tuesday, ... AM- 3:00 PM     Stop by Skou Lot for some lunch from the Chick-fil-A food truck! Then take a turn at ... dumping a bucket of water on your favorite court member. Finally, challenge a friend to a test of speed ...

  10. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    Mesoamericans who brewed a drink from the seeds of cacao trees. In the 16th and 17th centuries, both the  trees ... the answers to some of the most frequent questions I hear about this unique and complex food. How does ... chocolate flavor. How long can you store chocolate? Once the beans are roasted, that wonderful aroma has ...

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