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  1. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    ripening and ready for canning.  Here are a few reminders for a safe tomato product: *Select only ... *Unripened tomatoes are more acidic than ripened fruit and can be canned safely with any of the following ... a flavor enhancer, not essential for safe preservation. * Canning whole cherry or grape tomatoes is not ...

  2. Dairy Paychecks Less than Costs

    https://wayne.osu.edu/news/dairy-paychecks-less-costs

    Extension Specialist shared the following in a Buckeye Dairy News article: “ Class I milk… has to be ... the Federal order pool each month.  At the end of the month, an accounting is made of how many pounds ... of milk were pooled in the Federal order for the given month and how much was utilized as Class I, ...

  3. Preparing for Home Canning

    https://wayne.osu.edu/news/preparing-home-canning

    inventory of how much food you have left from last year so that you can plan accordingly for this year.  ... Remember the guideline is to use the home canned food within 12 months for best quality.  How much will you ... jars to see how many you have, what you may need and inspect for nicks or cracks around the top.  ...

  4. COVID Silver Linings in 4-H

    https://wayne.osu.edu/news/covid-silver-linings-4-h

    youth heard the educational messages about how to care for their animals more clearly in this format ... during this pandemic and how we might incorporate them into life going forward so that we might retain ...

  5. Rory Lewandowski Set to Retire from OSU Extension

    https://wayne.osu.edu/news/rory-lewandowski-set-retire-osu-extension

    servant leadership into retirement. In keeping with Rory’s wishes, an in-person gathering will not be ...

  6. Vegetable Growers Outlook: Disease Challenges

    https://wayne.osu.edu/news/vegetable-growers-outlook-disease-challenges

    economy. Therefore, it is important to keep up to date on the progression of major diseases affecting ...  Keep this in mind when fungicides are applied after harvesting begins. Additionally, in cucurbit crops, ...

  7. Mindful Work

    https://wayne.osu.edu/news/mindful-moments

    the same as they were last year.  Nonetheless, we have the choice as to how we meet each morning, with ... Everything I read about how to cope with the challenges of these times talks about using gratitude as a tool ... life balance is to remember is how I use my time.  This means that I learn and practice techniques that ...

  8. ANR News

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news

      Recent ANR News Articles Unsolicited Seed Reporting Late Summer Hay Seeding Vegetable Growers ...

  9. Summer Milking Management

    https://wayne.osu.edu/news/summer-milking-management

    review milking practices that help to minimize mastitis infections and keep SCC low. Moving groups of ... misters to keep cows cool and comfortable.  Manage timing to ensure that cows are in the pen less than one ... wiping with a single service, clean cloth, or paper towel.  If water is consistently needed to clean ...

  10. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips

    Keep a six-foot distance between yourself and others, use hand sanitizer and wash your hands with soap ... and water when available, wear a face covering, stay home if you are sick, try to send only one adult ... your hands before preparing and eating food, and washing produce under running water before eating, ...

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