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  1. From Food Safety News: Key FSMA rules continue to languish at OMB, months after deadline- read more

    https://producesafety.osu.edu/food-safety-news-key-fsma-rules-continue-languish-omb-months-after-deadline-read-more

    From an article in the April 23, 2012 Food Safety News online.... FSMA's preventive controls ...

  2. Meet Our Team Members: Dr. Sanja Ilic

    https://producesafety.osu.edu/news/meet-our-team-members-dr-sanja-ilic

    consumed raw. Making every effort to produce wholesome, safe fresh produce ultimately leads to saving ...

  3. Growers: Voice Your Concerns

    https://producesafety.osu.edu/growers-voice-your-concerns

    in the proposal, including: Expenses and resources required related to water testing. Expenses and ... producers are responsible for providing safe, unadulterated food to consumers. For information about Good ...

  4. Study: Copper Kills Salmonella, Other Microbes by James Andrews, Food Safety News

    https://producesafety.osu.edu/study-copper-kills-salmonella-other-microbes-james-andrews-food-safety-news

    Safety News, July 19, 2012 ...

  5. GAPS TRAINING: Morgan County

    https://producesafety.osu.edu/events/gaps-training-morgan-county

    certificate of participation in a training session on GAPS. News release here.     For further information ...

  6. GAPs Training-Portage County

    https://producesafety.osu.edu/events/gaps-training-portage-county-0

    Topics include: Water quality Worker trainng, health, and hygiene Manure and compost handling ...

  7. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    the requirements surrounding the quality of nutrient solutions to ensure a safe crop, Implement best ...

  8. Home

    https://producesafety.osu.edu/home

    assessments and food safety plans for the farm, and promote high-quality, safe produce from Ohio growers. The ...

  9. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    to GAPs: Basics of Biology of Foodborne Pathogens General Considerations in Hydroponics Water ...

  10. 3-Hr Good Agricultural Practices training: Fairfield County

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-fairfield-county

    Wild Animals •Recordkeeping •Pre-harvest and Post-harvest Water Quality ...

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