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  1. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    (CFAES) has named M. Monica Giusti, Jay F. Martin, and Sandra Velleman as its 2021–2022 Distinguished ... their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... fields of plant polyphenol chemistry and natural food colorants.  Giusti’s polyphenol research led to the ...

  2. Blue Jays and Oaks Webinar

    https://ocvn.osu.edu/events/blue-jays-and-oaks-webinar

    Blue Jays are vital seed dispersers for oaks and other nut-bearing trees, ultimately shaping the ... distribution and composition of eastern forests. Join the School of Environment and Natural Resources Jay ... Wright as he further explores this relationship between oak masting cycles and blue jay survival. ISA and ...

  3. Lee Elected Fellow of American Association for the Advancement of Science

    https://fst.osu.edu/news/lee-elected-fellow-american-association-advancement-science

    recognition is bestowed upon leading researchers by their peers for scientifically or socially distinguished ... efforts to promote science or its applications. Lee, who is also the director and lead investigator of ... until 2005. During his tenure, he helped lead a successful fund-raising drive for the construction of ...

  4. Do's and Dont's for Getting Your Yard and Garden Ready for Winter

    https://wayne.osu.edu/news/dos-and-donts-getting-your-yard-and-garden-ready-winter

    is to make sure the hoses are drained, and outdoor faucets are covered. Any watering cans or buckets ... Covering the faucet will also protect the faucet from freezing and potentially causing problems, either ... with the faucet or inside the house. As water freezes and expands, whatever it is inside, be it the ...

  5. January 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2017-highlights

    field trips during the recent Martin Luther King holiday. Over 25 students participated in the tours ... featured in a CFAES news release. Click here for the article. Dr. Sheryl Barringer’s research on flavor ... Processing was recently featured in a CFAES news release and can be found here. Congratulations to Dr. Yael ...

  6. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    has demonstrated significant impact on their fields, students, CFAES, and University, and/or the ... Licensing Dr. Jay Dahlman, and technical talks by Dr. Bala and various leaders at Pressure BioSciences ... Valente B. Alvarez  lead a team of collaborators from FST, FABE, and the food industry, including numerous ...

  7. Fertilizer Costs Make Manure Look Better

    https://wayne.osu.edu/news/fertilizer-costs-make-manure-look-better

    The past several weeks, agricultural news sources have been highlighting the rapid increase in ... like the farming business is sometimes a long list of “the bad news.” Fortunately, farmers are quite ... and calculating that value when it is applied to fields in order to reduce purchased chemical ...

  8. About OCVN

    https://ocvn.osu.edu/about-ocvn

    combined classroom and field instruction. Upon completing the OCVN course, participants provide 40 hours of ... Volunteer to give an educational and/or interpretive program at a park or arboretum. Lead a nature hike or ... Volunteer Naturalist Certification Requirements: 40 hours of combined classroom and field instruction 40 ...

  9. 2020 OSU Extension Internship Program

    https://wayne.osu.edu/news/2020-osu-extension-internship-program

    classes, day camps, field days or fairs Attending meetings with community leaders and volunteers Developing ... news articles, exhibits, brochures, marketing materials, and resources for educational curriculum Using ... social media and technology to share research-based information Participating in field research, helping ...

  10. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    Snyder, an assistant professor and food safety field specialist in the College of Food, Agricultural, and ... illnesses, leading to 128,000 hospitalizations and 3,000 deaths each year, according to estimates from the ... the bacteria can withstand cooking and can lead to illness. Washing raw meat, like chicken, under ...

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