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  1. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    experiences of the students. All students (diversity) should feel that the playing-field in the class is equal ... exercise fairness in judgement, and to use the same level playing field irrespective of any of the ... your career path lead to this type of advocacy work? As a child, I was brought up in a religious home where my ...

  2. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

  3. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    (FT-NIR and mid-IR) spectroscopy in the field of food safety and quality assurance. Development of ...

  4. 4-H CARTEENS

    https://franklin.osu.edu/program-areas/4-h-carteens

    information taught to teens by teens. Professionals in the field also share information. For those referred ...

  5. ExploreAG

    https://franklin.osu.edu/program-areas/4-h-youth-development/exploreag

    agricultural business. In addition to the classroom experience, scholars will participate in field experiences ... in related fields. There will also be sessions focused on soft skills such as interviewing, resume ...

  6. Watch Out: Asian Jumping Worms

    https://franklin.osu.edu/news/watch-out-asian-jumping-worms

    invasive species is here. Agriculture and Natural Resources Educator, Mike Hogan, talked with Spectrum News ...

  7. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    selection to lead high-profile initiatives, election to university-wide leadership posts, and other ... recognitions.  Other Fellows are using their enhanced leadership and broader food systems perspectives to lead ...

  8. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Congratulations to FST undergraduate students Philip Eberly, Jacqui Fox, and Natalia Jaspeado Becerra  who have been named 2021 CFAES Distinguished Seniors. They are three of the twenty-five seniors who have received the most prestigious undergraduate awa ...

  9. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Analytics Collaborative: Food Informatics. Dr. Abby Snyder – Assistant Professor. Field Specialist, Food ...

  10. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    The department graduated 21 undergraduate students, 3 Masters students, and 4 PhD’s during the spring semester graduation. Congratulations and best of luck to our new alumni. During our department’s spring semester graduation party, a number of awards wer ...

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