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  1. USDA Projects Dairy Production to 2030

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/usda-projects-dairy-production-2030

    encouraged to see the report available here: ... adjusts, the-all milk price dips to lower levels in 2023-2025. The all-milk price then increases in nominal ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    the winter issues at $2.98/lb and milk fat at about half of that at $1.44/lb. The Class III future for ... physically-effective neutral detergent fiber (peNDF) are about 74 and 62% higher compared to the 5-year averages ... ($0.39/lb and $0.08/lb, respectively). Net energy for lactation (NEL) is about 39% lower than the 5-year ...

  3. Multi State Dairy Beef Program Being Offered

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/multi-state-dairy-beef-program-being-offered

    online at go.osu.edu/beefmanagement. If you have any questions about registering for the program, contact ...

  4. Gearing Up for Spring Planting

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/gearing-spring-planting

    about calibrating drills: https://forages.osu.edu/video/drill-calibration?width=657px&height=460px ...

  5. VOLUME 23, ISSUE 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2

    ...

  6. Technology and Data Management on the Dairy Farm – Miniseries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/technology-and-data-management-dairy-farm-%E2%80%93

    by them can be overwhelming and confusing. Technologies monitoring various parameters are available ... production, and on-farm efficiencies. According to dairy tech expert Dr. Jeffrey Bewley, “technology can help ... a competitive advantage in the future.” Bewley, an expert in dairy analytics and technology and currently ...

  7. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    struggled. The 2020 analysis will show the same. That is good news and bad news, depending on which group you ... that we would characterize as not the best. Another piece of good news is that the farms that make the ... high 20% are not the same every year. Why is that good news? Because those farms are consistently in ...

  8. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    first level of protection for smaller producers, with Livestock Gross Margin Insurance- Dairy being the ... second level of protection. Kenny’s presentation can be found here: ... about this topic can be found at dairy.osu.edu under Dairy Revenue Protection. Jason’s presentation from ...

  9. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    trigger or moment which will cause you to pause and think about your mortality? Granted, death is a topic ... that many are not comfortable talking about. However, our challenge as farm managers is to make time to ... available to all participants. The registration fee is $40 per farm family. The registration deadline is ...

  10. Thank You

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/thank-you

    nutritional value of heat-damaged forages for dairy cows. About a year after I graduated, Dr. Conrad retired ... about a problem you encountered or perhaps just an observation you made. Those problems and observations ...

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