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  1. FCS Conference Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/fcs-conference-breakout-session-descriptions

    to market and sell sustainability to individuals at different levels of readiness to change. Growing ... Start Centers and at our local YMCA. Participants will learn about our experiences developing garden ... Extra Extra Read All About It!- Emily Marrison, Lorrissa Dunfee One important way we find balance as ...

  2. Kitchen Table Conversations

    https://darke.osu.edu/news/kitchen-table-conversations

    Health It can be hard to have a conversation about our mental health, but it is just as important as ... this session, we will have a conversation about the importance of addressing mental health concerns, ... how to bridge the difficult topics, and the resources that are available to you and your family. ...

  3. Food Preservation Office Hours

    https://darke.osu.edu/news/food-preservation-office-hours

    Food Preservation Online Office Hours Tuesdays from 4 – 5 PM Are you interested in learning about ...

  4. Spanish and Somali Language

    https://fcs.osu.edu/programs/nutrition/efnep/spanish-and-somali-language

    to the county specific website for resources and contact information.   Spanish version is available ... both online and in-person. In-person programming is available in select counties.  Spanish Language ...

  5. 4-H Club News Reports

    https://darke.osu.edu/program-areas/4-h-youth-development/eclover-darke-county-4-h-news/4-h-club-news-reports

    Looking for news about what each 4-H club in Darke County is doing?  You've come to the right ... information about each club and their activities. If your club would like to have its news reports featured on ... place!  This page features news reports from 4-H club meetings.  News reports have all the latest ...

  6. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    forages, the amount of forage that can be fed will be limited by the NDF level. For example, if harvest was ... delayed for higher forage yield, the NDF level was near 70%. At 70% NDF, the forage would probably have to ... cows, forage with NDFD levels of 50% are usually acceptable, and levels as low as 40% NDFD could ...

  7. Safe Medication Practices for Better Health

    https://darke.osu.edu/events/safe-medication-practices-better-health-1

    Brick Room  to learn about  Generation Rx—a nation-wide educational initiative to promote safe ...

  8. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Agricultural Supply and Demand Estimate (WASDE) report.  The WASDE report, also released monthly, is available ... facilities has been comparable to a year ago levels; however, for the week ending June 27, 2021, slaughter ... USDA is expecting milk production to increase to 24,335 lb/cow, about 315 lb higher than 2021.  Milk ...

  9. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    on which way you think about it, heavily influences silage yield and the quality of the fermentation ... 19” will decrease neutral detergent fiber (NDF) content by about 8% and increase starch content by ... about 2 percentage points. However, the increase in cutter height decreased yield by about 7%. The ...

  10. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    the farm level. Therefore, listed below are key points expanded from the National Mastitis Council ... control program to improve milk quality at the herd level: Point #1: Establishment of goals for udder ... matter intake, regardless of feed availability at the feed bunk. Ensure adequate stocking density, feed ...

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