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  1. Hydroponics & Aquaponics: Impacts + Opportunities

    https://southcenters.osu.edu/events/hydroponics-aquaponics-impacts-opportunities

    Social media and marketing Business success/finances And more ...

  2. Food Service Conference

    https://fcs.osu.edu/programs/healthy-relationships/food-service-conference

    through social media. Gain skills to connect with lawmakers in your community and schedule a site visit. ...

  3. Pressure Canner Testing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/pressure-canner-testing

    Pressure Canner Testing 2021 Pressure canner testing will be available in the following counties ...

  4. Eligibility

    https://fcs.osu.edu/programs/nutrition/efnep/eligibility

    of nine lessons in a curriculum designed to teach families with children about USDA ... classes offered? There are both fixed and flexibly scheduled classes available in the communities. ... the 2020 annual poverty level as shown in the table below is eligible for EFNEP’s free nutrition ...

  5. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    own. Dwight is passionate about the dairy industry and is dedicated to seeing dairymen everywhere ... farm. He is one of the rare faculty members who is equally an expert when walking on a dairy farm as ... when speaking, teaching, or writing. Throughout his career, his research has focused on forage ...

  6. Spanish and Somali Language

    https://fcs.osu.edu/programs/nutrition/efnep/spanish-and-somali-language

    to the county specific website for resources and contact information.   Spanish version is available ... both online and in-person. In-person programming is available in select counties.  Spanish Language ...

  7. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    over 5 to 10% of your herd exceeds 105°F, your herd is in the emergency level of heat stress and ... to ensure adequate available water is critical, including drinking space, well-capacity, and water ...

  8. Milk Production of Ohio Dairy Herds (2016 through 2020)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-production-ohio-dairy-herds-2016-through-2020

    average production per cow increases about 2% annually and the most populated breeds, Holstein and Jersey, ... increased in milk yield by about 2.8% from 2019 to 2020. During this same time period, milk fat percentage ... increased about 2.6% for Holstein and 1% for Jersey and milk protein percentage remained the same. Using ...

  9. 2021 Food Preservation Office Hours

    https://fcs.osu.edu/news/2021-food-preservation-office-hours

    you interested in learning about food preservation? Join us for these free webinars hosted by Ohio ... of them. Recorded sessions will be available the day after each webinar. View full schedule [schedule ...

  10. Templates

    https://fcs.osu.edu/intranet/fcs-professionals/templates

    Foundations and Funders [PPT] Talking Points for Community Opinion Leaders (businesses and media included) ... settings. Counties can edit the contact info with Acrobat Pro, available as a free download for OSU ... [DOC] Healthy Relationships programs [DOC] Social Media Social Virtual Business Card [PUB] Facebook ...

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