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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    report is created. When you envision how your final report will look, think about your target audience, ... how much they may already know about the local community and how you will present the data in the ... extension professionals, and volunteers in a community BRE program. It provides background information about ...

  2. Recognition Banquet

    https://wayne.osu.edu/program-areas/4-h-youth-development/recognition-banquet

    county level to a current 4-H volunteer or friend of the 4-H program. Morgan Johnson and Kendra Marty ... received the top youth award given at the county level – the Excellence in 4-H Award. And three youth that ... OSU Extension – Wayne County, the Wayne County 4-H Advisory Committee and sponsoring the 4, 8, and ...

  3. What to Look for in a Lawn Care Service

    https://ohioline.osu.edu/factsheet/hyg-4025-88

    “add-ons” or additional services available, and what are the costs for these optional services? Before ... concerns about its environmental impact. The only period that a phosphorous application is recommended is ... supplying quickly-available or slowly-available nitrogen (N). Quickly-available N promotes rapid grass ...

  4. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    think about the environment beneath the ground, but it can have a huge influence on the health of ...

  5. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    such as reduced soil erosion, reduced nitrate loss, and increased soil organic matter (Kelley, Long, ... Soil, and Microbial Sciences. https://www.canr.msu.edu/news ... Conservation Tillage: Residual Soil Nitrate.” Agronomy Journal Volume 91, Issue 4: 643–649. ...

  6. A Consumer’s Guide to Pure Maple Syrup

    https://ohioline.osu.edu/factsheet/anr-101

    A maple syrup with a golden color and a mild delicate maple flavor.   When maple flavor experts taste ...

  7. It’s Time to Break Down the Stigma

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/it%E2%80%99s-time-break-down-stigma

    reason it is important to talk about suicide, and how can we support those going through a mental health ... of our ag community. We all struggle to talk about suicide and mental health. Though the ... be done to help support? Many local communities will come together for rallies, walks, or speaking ...

  8. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    recreational status. Even though marijuana continues to be illegal at the federal level due to its high ... report growers’ conference discussions about marijuana production in states where cannabis is legal. ... Research findings and successful practices adopted by growers are jointly reported when available to better ...

  9. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    to be conducted if better accuracy is desired. However, this software gives an approximate level of ... provide an optimum level of light for their crop. The total electrical use (watt hours) of lights in the ... weather data is available. The Ohio State University College of Food, Agricultural, and Environmental ...

  10. Prevent Combine Fires During Fall Harvest

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/prevent-combine-fires-during-fall-harvest

    down. Removing chaff at the end of the day will reduce the amount of debris available to spark a fire. ... available and access is limited. Emergency response times will be longer in these situations. Have (2) ABC ...

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