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  1. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Brianne Linne participated in a media briefing and talked about Brianne’s research at the American ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ... in a story by ABC News and included quoted from Dr. Peterson, Brianne, and Dr. Chris Simons. Dr. V.M. ...

  2. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  3. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    Calls started coming in about an armyworm that was devouring lawns, pastures, meadows, and alfalfa ... under their own power as well. About 2 to 2 ½ weeks ago, egg masses were observed on many items ... out there.” Similar products are available for agricultural crops and can be found in a new joint ...

  4. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    terms of getting the research news out to the food processing industry and informing consumers to ... expertise, he is frequently interviewed by the media on issues related to foodborne diseases and product ...

  5. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ...

  6. Farm Science Review Tickets Available

    https://greene.osu.edu/news/farm-science-review-tickets-available-0

    135 St. Rt. 38, near London.  We have FSR Tickets available for purchase here in our office ...

  7. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    ) http://www.tech-food.com/news/detail/n1283207.htm The key causes for the rapid rise of antibiotic resistance (10/2015, Chinese media ... Dr. Hua Wang Professor No works available. wang.707@osu.edu https://u.osu.edu/icarm/home/ ... applied studies at both the ecosystem and the microorganism levels, and have uncovered the potential roles ...

  8. News Articles

    https://greene.osu.edu/program-areas/master-gardener-volunteers/news-articles

    ...

  9. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    forages, the amount of forage that can be fed will be limited by the NDF level. For example, if harvest was ... delayed for higher forage yield, the NDF level was near 70%. At 70% NDF, the forage would probably have to ... cows, forage with NDFD levels of 50% are usually acceptable, and levels as low as 40% NDFD could ...

  10. Wilbur A. Gould Food Industries Center tour

    https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour

    Learn about the research and services available to the food industry and entrepreneurs in our ...

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