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  1. Changes Coming…

    https://ansci.osu.edu/newsletter/monthly-roundup/june-2015/changes-coming%E2%80%A6

    you have not already noticed, each news article, media mention, or event that concerns one of our ... A new submission form is now available on the Employee Resources pages of the department website. ... Use this form to submit news, events, publications, etc. for posting on the website. Submissions can ...

  2. Keeping Phosphorus Out of Waterways

    https://agnr.osu.edu/news/keeping-phosphorus-out-waterways

    million.  Almost every year, somewhere in Ohio, at least one public alert goes out about high nitrate levels ... additional measures to treat the water and must alert the public if the nitrate levels are over 10 parts per ... COLUMBUS, Ohio—In a pit about 3 feet underground lies one possible solution to reducing a large ...

  3. Animal Welfare and Behavior Club

    https://ansci.osu.edu/newsletter/student-newsletter/january-18-2016/animal-welfare-and-behavior-club

    Katherine Harrison, owner of Harrison Farm, will be speaking about slaughterhouse welfare ... media items and industry tours. The next meeting will be held January 21 at 5:30 in Animal Sciences 210. ...

  4. Speaker, Katherine Harrison: Slaughterhouse Welfare

    https://ansci.osu.edu/events/speaker-katherine-harrison-slaughterhouse-welfare

    Katherine Harrison, owner of Harrison Farm, will be speaking about slaughterhouse welfare. ... media items and industry tours. Our next meeting is January 21st at 5:30 in Animal Sciences 210. ...

  5. Certified Angus Beef Internships

    https://ansci.osu.edu/newsletter/student-newsletter/november-23-2020-november-16-2020-november-9-2020-november-3-2020-4

    and interns get the chance to build theirs. Students write news releases, feature stories, and social media ... A well-developed, multi-media portfolio is critical to success in any communications role across the beef industry ... content, all while learning about the beef industry, too. For more information please view the  position ...

  6. Angus Foundation summer internships

    https://ansci.osu.edu/newsletter/student-newsletter/january-27-2019-january-21-2019-january-14-2019-january-7-2019/angus

    Applications are now available for college-age students to apply for the American Angus ... Association ®, Angus Media, Angus Genetics Inc. (AGI), and Angus Foundation 2019 summer internships. These ... being offered are:   Angus Media: This writing-intensive opportunity offers the chance to participate in ...

  7. Communications Internship Opportunity with Certified Angus Beef LLC

    https://ansci.osu.edu/newsletter/student-newsletter/november-27-2016-november-20-2016-happy-thanksgiving-november-14-14

    blog and social media posts that aim to help cattlemen understand the profit opportunities available ... available. The positions are offered as work-from-home experiences, so we’re looking for highly accountable, ... motivated self-starters. Students will write feature stories, news releases, radio and video scripts, and ...

  8. Drought Resources

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/drought-resources

    Forages! Alternatives for fall and winter preparations- an interview with Dave Russell, Brownfield Ag News ... Corn Stalks Can Stretch Forage Supplies Feeding Cover Crops?- Consider Nitrate Potential Alfatoxin in ... the 2012 Corn Crop and the Potential Impact on Its Use for Livestock Concerns about Aflatoxin in Ohio ...

  9. Equine Job Opportunities

    https://ansci.osu.edu/newsletter/student-newsletter/march-8-2021-march-1-2021-february-22-2021-february-15-2021/equine-job

    Must be English speaking and have own transportation, non-smoking, reliable, comfortable with basic ... $12-15/hour based on experience, accrued paid vacation and sick time available. References required.  Please ... Hagyard has two really great job opportunities available. Outlined below, please find further information ...

  10. USDA Expands Meat and Poultry Hotline Hours to Further Provide Food Safety Information to Consumers

    https://agnr.osu.edu/news/usda-expands-meat-and-poultry-hotline-hours-further-provide-food-safety-information-consumers

    Almanza. “Experts are available to talk with people in English and Spanish, so we are able to help address ... speak to a live food expert at 1-888-674-6854, or visit  Ask Karen to chat or email (in English or ... service assists in the prevention of foodborne illnesses by answering consumers’ questions about the safe ...

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