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  1. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    relatively level and smooth if you plan to no-till, because you will have to live with any field roughness ... 6.0 or above. The optimal soil phosphorus level for forage legumes is 30 to 50 ppm Mehlich-3 and for ... grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is 120 to 170 ppm for most of our soils. ...

  2. Home

    https://pested.osu.edu/home

    Quick Links:       News & Events   2021 COMMERCIAL PESTICIDE DEADLINE- SEPTEMBER 30 Course ... find more infomation about each Clean Sweep event   Dicamba Update XTENDIMAX TRAINING INFORMATION Live ... Training is being updated for the 2021 season and will be available soon Tavium product stewardship site:  ...

  3. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    compare the prices in Table 1 to the 5-year averages. The price of NE L and peNDF are about 37 and 41% ... issue, the income over nutrient cost (IONC) for cows milking 70 lb/day and 85 lb/day is about $9.33 and ...

  4. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    Wisconsin, available online at https://fyi.extension.wisc.edu/forage/adjusting-the-conditioning-system-.... ... The swath width should be about 70% of the actual cut area. The mowers on the market vary in how wide ... many buffered propionic preservatives are available that minimize that problem. Preservatives inhibit ...

  5. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    reliant on the best available information. In order to make better and up-to-date forage fertility ...

  6. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    crossbreeding program. The dairy herd was enrolled in DHIA and maternity data available on calf losses were ... semen (Holstein bulls); thus, more females calves were born. About 52% of first-calf heifers calved with ... is important to note that about 60% of all multiparous cows were bred following observation of ...

  7. VOLUME 23, ISSUE 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4

    ...

  8. Naturalist Series: Ponds Through the Seasons with a Focus on Aquatic Life in Winter

    https://mahoning.osu.edu/events/naturalist-series-ponds-through-seasons-focus-aquatic-life-winter

    platform. You can download the ZOOM App or program to your media device by visiting the following link  ...

  9. Local Flavor- McGuffey Center

    https://mahoning.osu.edu/events/local-flavor-mcguffey-center

    schedule. Join OSU Extension staff and trained Master Gardener Volunteers to learn about growing practices, ...

  10. Commercial New Applicator Training

    https://pested.osu.edu/home/trainingopportunities/commercialnewapplicatortraining

    between Industrial Vegetation (Category 5) and Turf (Category 8). Exams are not available at the ... available on site to distribute study materials, if you have not yet received them. You must pass the core ...

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