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  1. USDA Releases March Dairy Report

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/usda-releases-march-dairy-report

    released its March 2022 Livestock, Dairy, and Poultry Outlook.  The complete report is available here: ... production per cow in January 2022 was 15 lb less than the January 2021 production level.  USDA ERS reports ... budgets.  As you budget and plan, speak with your Extension Educator, nutritionist, lender, and ...

  2. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    certification is Managers Training (previously Level 2). Step 1: Register for course at:  ... go.osu.edu/gcservsafe or, by calling 937-372-9971 please plan for a 4-8 week lead time in availability ...

  3. Newsletter

    https://greene.osu.edu/program-areas/master-gardener-volunteers/greene-leaflet

    The Greene Leaflet News for the Greene County Master Gardener Volunteers May & June 2022 ...

  4. Winter Dairy Webinar Recordings

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/winter-dairy-webinar-recordings

    farm operation. There are two USDA subsidized programs available to dairy farmers to help manage risk. ... a worthwhile investment on your farm. Learn more about they Dairy Margin Coverage Program for 2022 from Dianne ... Zynda about the fertilizer situation, composting of dry manure to reduce volume to be hauled, utilizing ...

  5. Applications for Dig In!

    https://cuyahoga.osu.edu/news/applications-dig-are-open

    The application for the 2022 Dig In! Community Garden Training is now available. The application ... you have any questions about the application, please contact Michelle Zmarzly at Zmarzly.1@osu.edu or ...

  6. State Fair Selections

    https://greene.osu.edu/program-areas/4-h-youth-development/state-fair-selections

    reference, please refer to the Ohio 4-H State Fair Guidebook, which is available, on-line at the following ...

  7. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certification. ServSafe MANAGER CERTIFICATION The ServSafe Manager Certification (previously level 2) verifies ... held Who Should Attend:  Owners, general managers, mid-level managers, and key employees  Register at  ... more information Person In Charge (Formally Level 1) Following completion of this 4 hour course, your ...

  8. Pricing Standing Forage Crops – Your One-Stop Shop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/pricing-standing-forage-crops-%E2%80%93-your-one-stop-shop

    both parties before the crop is harvested. Tools are available to assist with this process, all ... available at https://forages.osu.edu/forage-management/forage-economics.   These include: Factsheet: ...

  9. Become a Master Gardener Volunteer

    https://miami.osu.edu/program-areas/master-gardener-volunteers/becoming-miami-county-master-gardener-volunteer

    The first step in this process is to inquire about an application at the Miami County Extension ... learn more about the Master Gardener Volunteer program in Miami County, download this informational ...

  10. Upcoming Programs and Events

    https://greene.osu.edu/program-areas/master-gardener-volunteers/upcoming-programs-and-events

    you are interested in having an OSU Extension Greene County Master Gardener Volunteer speak at your ...

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