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  1. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    the winter issues at $2.98/lb and milk fat at about half of that at $1.44/lb. The Class III future for ... physically-effective neutral detergent fiber (peNDF) are about 74 and 62% higher compared to the 5-year averages ... ($0.39/lb and $0.08/lb, respectively). Net energy for lactation (NEL) is about 39% lower than the 5-year ...

  2. Multi State Dairy Beef Program Being Offered

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/multi-state-dairy-beef-program-being-offered

    online at go.osu.edu/beefmanagement. If you have any questions about registering for the program, contact ...

  3. Tips for Teens

    https://fcs.osu.edu/news/tips-teens

    series,  Tips for Teens. Each video offers information about life skills from basic car maintenance, doing ... aspirations about life readiness. Tips for Teens  is a great way to learn how to do a task, and each video ... Lorrissa Dunfee 11/17/2020 Demonstration and Public Speaking Techniques youtu.be/GQfEQV9pUbE Katie Cole ...

  4. Gearing Up for Spring Planting

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/gearing-spring-planting

    about calibrating drills: https://forages.osu.edu/video/drill-calibration?width=657px&height=460px ...

  5. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    produce are often interested in extending the season's bounty by learning more about home-preserving ...

  6. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    Expanded Food and Nutrition Education Program (EFNEP) The Family and Consumer Sciences' Expanded Food and Nutrition Education Program (EFNEP) is funded by the National Institute of Food and Agriculture (NIFA) and operates through Extension programs a ...

  7. VOLUME 23, ISSUE 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2

    ...

  8. Treasurer Sprague, OSU Extension, Partner to Advance Real Money Real World Curriculum

    https://fcs.osu.edu/news/treasurer-sprague-osu-extension-partner%C2%A0-advance-real-money-real-world-curriculum

    coincides with the annual  America Saves Week, which aims to raise awareness about financial literacy ... annually. “I am very excited about this partnership and how this collaboration with the Treasurer’s office ... the level of education required for the job they desire. Since its inception in 2005, the program has ...

  9. Technology and Data Management on the Dairy Farm – Miniseries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/technology-and-data-management-dairy-farm-%E2%80%93

    by them can be overwhelming and confusing. Technologies monitoring various parameters are available ... production, and on-farm efficiencies. According to dairy tech expert Dr. Jeffrey Bewley, “technology can help ... a competitive advantage in the future.” Bewley, an expert in dairy analytics and technology and currently ...

  10. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

      Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ] ... Training Certificate (2020): [PPT]    -    Provide each participant who completes Level 1, Food Handler ...

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