Site

Search results

  1. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    course is available for EM credit. GE nat sci bio course. If you enjoyed this course, you might like:  ...

  2. Corn Smut

    https://wayne.osu.edu/news/corn-smut

    Smut The last smut to talk about is false smut caused by Ustilaginoidea virens, which typically impacts ...

  3. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Agricultural Supply and Demand Estimate (WASDE) report.  The WASDE report, also released monthly, is available ... facilities has been comparable to a year ago levels; however, for the week ending June 27, 2021, slaughter ... USDA is expecting milk production to increase to 24,335 lb/cow, about 315 lb higher than 2021.  Milk ...

  4. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    University of Georgia and Alabama A&M University as the primary institutions. Expert scientists in home ... food preservation from industry and eight other U.S. universities comprised an advisory committee for ... National Institute of Health offers complete and dependable information in plain language about heart, ...

  5. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    Check out all of the possibilities available for 4-H teens 14 years of age and older!   Please ... achievement in a specific area.  A complete list of achievement areas is available on the Ohio 4-H website:  ... themselves to learn about 4-H in other places around the world. Isn't awesome to think 4-H exists in ...

  6. Back to School Tips for Teen Drivers

    https://wayne.osu.edu/news/back-school-tips-teen-drivers-0

    cause of teenage deaths, now is always a good time to remind teens about some simple but important ... Drivers Don’t make assumptions about what other drivers are going to do. The only thing you can assume ... about another driver with a turn signal on is that they have a turn signal on. He/she might not be ...

  7. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    on which way you think about it, heavily influences silage yield and the quality of the fermentation ... 19” will decrease neutral detergent fiber (NDF) content by about 8% and increase starch content by ... about 2 percentage points. However, the increase in cutter height decreased yield by about 7%. The ...

  8. Meat Judging Team

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/meat-judging-team

    For more information about our Meats Judging Team, Practices and Competitions please contact ...

  9. Local Foods

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/local-foods

      Guidance for Employers What Farm Employers Need to Know About Sick Leave Guidance on Preparing Workplaces ... Prepared: What Should Employers Do About the Coronavirus? Coronavirus (COVID-19): Small Business Gudance ...

  10. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    the farm level. Therefore, listed below are key points expanded from the National Mastitis Council ... control program to improve milk quality at the herd level: Point #1: Establishment of goals for udder ... matter intake, regardless of feed availability at the feed bunk. Ensure adequate stocking density, feed ...

Pages