Site

Search results

  1. Gardening with Physical Limitations Part 4: Canning and Preservation

    https://cfaesdei.osu.edu/events/gardening-physical-limitations-part-4-canning-and-preservation

    Laura Akgerman and Kathy Tutt.  About the Everyone Can Garden! Series Do you have a physical limitation such as ... to learn about how you can still enjoy gardening despite these challenges? OSU Extension and the CFAES Office of ... will address the basics of planning and planting a vegetable garden, learn about basic maintenance, ...

  2. Construction Surveying and Site Development

    https://fabe.osu.edu/courses/consysm-2440

    course is available for EM credit. Undergraduate 4.0 In Person Columbus Construction Systems Management ...

  3. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Agricultural Supply and Demand Estimate (WASDE) report.  The WASDE report, also released monthly, is available ... facilities has been comparable to a year ago levels; however, for the week ending June 27, 2021, slaughter ... USDA is expecting milk production to increase to 24,335 lb/cow, about 315 lb higher than 2021.  Milk ...

  4. DEI Faculty and Staff Spotlight: Karima Samadi

    https://cfaesdei.osu.edu/news/dei-faculty-and-staff-spotlight-karima-samadi

    else because I am: an immigrant, a woman, and I have brown skin. Concurrently, I was taught about my ...

  5. Gender Demystified: Creating Inclusive Environments for People of All Genders Webinar

    https://cfaesdei.osu.edu/events/gender-demystified-creating-inclusive-environments-people-all-genders-webinar

    sure why? Are you unsure about gender-neutral pronouns or nonbinary gender identities? Would you like ...

  6. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    on which way you think about it, heavily influences silage yield and the quality of the fermentation ... 19” will decrease neutral detergent fiber (NDF) content by about 8% and increase starch content by ... about 2 percentage points. However, the increase in cutter height decreased yield by about 7%. The ...

  7. How to Apply

    https://fabe.osu.edu/graduate/how-apply

    an English-speaking country.  Answers to frequently asked questions about applying can be found here: ...

  8. Scholarships and Financial Aid

    https://fabe.osu.edu/future-students/scholarships-and-financial-aid

    information about these opportunities, please check the FABE Weekly student newsletter.    ...

  9. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    the farm level. Therefore, listed below are key points expanded from the National Mastitis Council ... control program to improve milk quality at the herd level: Point #1: Establishment of goals for udder ... matter intake, regardless of feed availability at the feed bunk. Ensure adequate stocking density, feed ...

  10. Join the Master Gardener Program

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/join-master-gardener-program

    knowledge; a passion for learning about gardening and sharing this knowledge with others is a must! Working ...

Pages