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Results from Research Supported by the Ohio Dairy Research Fund
about $731,000 in producer investments have funded research that has greatly benefited Ohio's dairy ... industry. From time to time, results of this research will be included in the Buckeye Dairy News. For this ... the urine. Supplemental biotin increased milk yield by about 6 lb/day in high producing cows but had ...
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Methane Mitigation Strategies for Dairy Farms
in the news, political agendas, and environmental sustainability discussions. The three primary GHG ... contributes about 10% to the total GHG production in the US. Based on life cycle assessment (LCA), reduction ... and animal productivity. Diet reformulation: a) It is well established that level, source, and ...
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Approved Curricula Links
https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/approved-curricula-links
Curriculum, Level 1 (Grades 1-2): fns.usda.gov/tn/serving-myplate-yummy-curriculum Grades 3-5: Serving Up ... MyPlate – A Yummy Curriculum, Level 2 (Grades 3-4): fns.usda.gov/tn/serving-myplate-yummy-curriculum ... Serving Up MyPlate – A Yummy Curriculum, Level 3 (Grades 5-6): ...
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Dairy Judging Team and 4-H Dairy Programming Updates
Detailed results are available at: http://www.worlddairyexpo.com/pages/News-Release---2013---Virginia ... The Ohio Holstein News covered our results with photos in their current issue. However, here are the ... highlights! 2013 4-H Dairy Judging News Release The Ohio 4-H team brought home several honors from the ...
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Hearing Protection
https://ohioline.osu.edu/factsheet/aex-7902
prolonged exposure to noise can be very damaging to hearing. Both the level of noise and the length of ... exposure to the noise can increase the risk for noise-induced hearing loss. Noise levels are measured in ... decibels (dB). The higher the decibel level, the greater the potential for hearing damage, as the hearing ...
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Potassium
https://ohioline.osu.edu/factsheet/hyg-5588
people only consume about half of the potassium level recommended. To help increase potassium, try ... pressure by reducing the effect of sodium. About 90 percent of the population in the United States consumes ... more sodium than recommended with only about 3 percent meeting the recommendations for potassium. Age ...
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Processed Meats, Red Meats and Colorectal Cancer Risk
https://ohioline.osu.edu/factsheet/hyg-5587
of colon and rectal cancer in 2016, making up about 8 percent of all new cancer cases in the United ... 2B), and 118 substances are known to cause cancer based on the available scientific evidence (Group 1). ... red meat and cancer. Nitrites, nitrates and their associated compounds are preservatives that help to ...
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Bri Schneider Receives the CFAES Key Values Award
https://hcs.osu.edu/news/bri-schneider-receives-cfaes-key-values-award
Coordinator for HCS. She leads undergraduate recruiting, social media, communications, event planning & ... normally the one writing these posts, I (Dr. Wendy Klooster) wanted to do a ‘social media takeover’ and ask ... her a few questions about what this recognition means to her: How do you maintain such a positive ...
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Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production
https://ohioline.osu.edu/factsheet/hyg-1437
stages require increased levels of specific nutrients like nitrogen (N), calcium (Ca), and potassium (K) ... the highest levels of nutrients to promote plant growth and fruit development, as well as an ... levels for this early growth, and using excessive Ca and K is an unnecessary expense. In later stage ...
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Anybody going to Reno?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/anybody-going-reno
Dairy Production Economics. In addition, one of our own dairy experts at Ohio State, Dr. William (Bill) ... Weiss, will be speaking on how to manage variation in dairy rations. Reception for Ohio attendees On ... served while we talk about what everybody has learned that could be applicable to Ohio. To this effect, ...