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  1. Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders

    https://ohioline.osu.edu/factsheet/ED-1005-01-R11

    eight times more common in people having relatives with the disorder, but experts do not know precisely ...

  2. Western Ohio Cropland Values and Cash Rents 2017-18

    https://ohioline.osu.edu/factsheet/aede-17-18

    throughout the state. Generally speaking, western Ohio cropland values and cash rents differ from much of ... Levels: Higher fertility levels often result in higher cash rents. Drainage/Irrigation Capabilities: ... negotiations. Secondary Factors Affecting Rental Rates: Buildings and Grain Storage Availability: Access to ...

  3. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    available storage space in 24 hours. Storing Maintain freezer at 0°F or less to best protect the quality of ... available, protect food with 25 pounds of dry ice per 10 cubic feet of freezer space. Food can safely be ... sorted fruit with ascorbic acid (available at drugstores, 1 teaspoon = 3 grams) or some other treatment ...

  4. Using Soil Electrical Conductivity (EC) to Delineate Field Variation

    https://ohioline.osu.edu/factsheet/fabe-565

    Field There are two types of sensors commercially available to measure soil EC in the field. They ... characteristic of clay or characteristic of sand, giving a depiction of topsoil depth. Salinity level – The level ... levels of organic matter (humus) and/or 2:1 clay minerals such as montmorillonite, illite or vermiculite ...

  5. Coalition Leadership

    https://ohioline.osu.edu/factsheet/CDFS-5

    coalition, negotiation and advocacy skills may be needed to bring about more complex environmental change ... Charge Too. Publication about community assessment, vision development, action planning and evaluation. ...

  6. Optimizing Field Traffic Patterns to Improve Machinery Efficiency: Path Planning Using Guidance Lines

    https://ohioline.osu.edu/factsheet/fabe-5531

    example, the producer was consulted about equipment size, and precision agriculture technology being used, ... results in an increase in the length of each pass by 3% and decreases the number of turns by about 5%. ... optimization routine required users to have a GIS package and MS Excel and was time consuming, requiring about ...

  7. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    the lowest possible freezer setting. Freeze only 2 to 3 pounds of food per cubic foot of available ... If available, protect food with 25 pounds of dry ice per 10 cubic feet of freezer space. Food can be ... University Extension office for information on proper storage. Information about growing various vegetables ...

  8. Growing American Ginseng in Ohio: Selecting a Site

    https://ohioline.osu.edu/factsheet/F-58

    and available moisture than other aspects. East slopes only receive morning sunlight, which is less ... Cornell Cooperative Extension. Soils Less information is available on soil conditions suitable for ginseng ... their closest friends and family know about ginseng sites. Others enlist neighbors to provide an ...

  9. Yellowjackets

    https://ohioline.osu.edu/factsheet/HYG-2075-11

    persistent, unwelcome guests at picnics and other outdoor events, as they fly about scavenging for food, ...  (Linnaeus) Identification A typical yellowjacket worker is about ½-inch long with alternating black and ... young larvae for about 18 to 20 days, which then pupate and emerge as worker-daughters that assume the ...

  10. Growing American Ginseng in Ohio: Site Preparation and Planting Using the Wild-Simulated Approach

    https://ohioline.osu.edu/factsheet/F-57

    tend to them more easily. Due to the limited availability of ginseng seed outside of the wild, most ... started. In addition to seed, 1-, 2- and 3-year-old rootlets are readily available for planting. In this ... plant begins to produce seed after about 3 years of age. In the fall before the vegetation dies back for ...

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