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  1. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    followed by $18.86/cwt in October. Updated Corn Silage Price A new corn silage price used throughout this ... continues to be a bargain feed in dairy cattle rations. Nutrient prices When comparing the prices in Table ... 1 to the 5-year averages, the current prices of nutrients are favorable. The price of NE L is about 36% ...

  2. Dairy Pricing, Outlook, and Risk Management Series Coming in November

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-pricing-outlook-and-risk-management-series

    Dianne Shoemake r, Farm Management Specialist, Ohio State University Extension How in the world ... look like moving forward? What tools can a dairy farm use to manage price risk in the future? These are ... excellent questions and the focus of a three-part mini-series for Ohio’s dairy industry coming in ...

  3. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    associated with new regrowth following a drought-ending rain. Rain after drought plus young stages of plant ... autumn frost. New growth from frosted plants is palatable but can be dangerously high in prussic acid. ... weeks because the plants usually contain high concentrations of prussic acid.   New growth may appear at ...

  4. Dairy Cash Flow Assistance UPDATED: CFAP 2 Program Application Open Through December 11, 2020, EIDL Still Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-cash-flow-assistance-updated-cfap-2-program

    Dianne Shoemake r, Farm Management Specialist, Ohio State University Extension 2020 has certainly ...

  5. VOLUME 22, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5

    ...

  6. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    Greenhouse Systems and Management HCS 4300 Hydroponic Crop Production HCS 4301 Hydroponic Crop Production Lab ...

  7. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    site preparation, seasonality of management activities, and fundamentals of nutrient and pest ... provides fundamental information on how these crops are managed in the region. Management aspects include ... management. Prereq: 2201, 2201E, 2202, or 2202E. If you enjoyed this course, you may like… HCS 3420 Seed ...

  8. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    study of the totality of small molecules existing within a system. We will focus here on the application ...

  9. Congratulations Dr. Cooperstone

    https://hcs.osu.edu/home/slides/congratulations-dr-cooperstone

    Cooperstone receives FFAR 2019 New Innovator in Food and Agriculture Research Award. https://hcs.osu.edu/news ... /ooperstone-receives-ffar-2019-new-innovator-food-and-agriculture-research-award_blank Marquee Slide Gray Marquee ...

  10. ooperstone receives FFAR 2019 New Innovator in Food and Agriculture Research Award

    https://hcs.osu.edu/news/ooperstone-receives-ffar-2019-new-innovator-food-and-agriculture-research-award

    Research (FFAR) 2019 New Innovator in Food and Agriculture Research. An award granted to early career ...

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